Chun Cha organic green tea

Discover the antioxidant Chun Cha organic green tea product 30 sachets from Thés de la Pagode.

Grand cru green tea rich in antioxidants

Why use antioxidant Chun Cha green tea?

-Helps fight against cellular aging

-Naturally rich in antioxidants

-A pleasant, soft and round taste

-Organic and fair trade tea

With a soft and round taste in the mouth, green tea is rich in numerous well-being benefits thanks to the antioxidants it contains. It is a great ally because it helps increase metabolism and helps control weight as part of a varied and balanced diet.

The quality of organic Chun Cha green tea with an antioxidant.

Today, Thés de la Pagode restore intact the benefits of Chun Cha, which means “tea of ​​purity” in Mandarin.

The picking of Chun Cha green tea is called "imperial" or "fine bud" because the harvest is only done on the first and second young leaves of the plant.

The green tea leaves are only steamed at low temperatures then dried and rolled. Green tea thus retains all its precious anti-oxidant properties, having not undergone any processing or fermentation.

This organic tea is Fair Trade certified by the Max Havelaar label. Fairtrade / Max Havelaar fair trade standards provide producers and workers in the South with better commercial and/or working conditions and give them the opportunity to invest in a sustainable future.

Composition of antioxidant Chun Cha green tea.

Composition: 100% organic Chinese tea: green tea (60%), jasmine green tea (28%), pu-erh tea (12%)

How to use Antioxidant Tea?

Infuse a sachet of CHUN CHA in non-boiling water at a temperature of around 60° for 3 to 4 minutes.

packaging: cardboard box of 30 sachets to infuse