Schnitzer is a German company with traditional values founded over 50 years ago.
A precursor of healthy eating, the company first specialized in the transformation of cereal grains into flour, before designing a range of organic gluten-free breads, baguettes and pastries.
Founded in 1968 by dentist Dr. Schnitzer, this family business positions itself as the expert in gluten-free organic food, thanks to more than 50 years of experience in organic food and 20 years of experience in production of gluten-free breads and pastries.
The company's mission is to “Offer the innovation, health and taste of organic and gluten-free products to all those who wish to eat healthy. »
Organic and gluten-free products are sold under the Schnitzer glutenfree brand. Schnitzer gluten-free stands for a combination of tasty products and nutritional benefits.
