Peasant Blue-Spirulina from Touraine

Located between the arms of the Cher and the Loire, the farm cultivates the values ​​of the nutritional quality of food and the preservation of resources.

Paysan bleu cultivates spirulina, also called blue algae, with passion and conscience, to offer you healthy and local food.

Because we are what we eat, spirulina, a complete food, produced locally and soberly, is a partner of choice for our balanced diet and much more!

Discover Touraine Spirulina as well as Spirubab, an astonishing mixture rich in vitamin C!

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