Digersol

Discover the food supplement Digersol, Stop Acid, 20 tablets from the Specchiasol laboratory.

Why use the Digersol supplement from Specchiasol?

-Stops acid reflux.-Maintains the good acid-base balance of the stomach.
-Gluten free
This food supplement draws its benefits from a synergy of ingredients expertly developed to optimize the daily comfort of the digestive sphere. Calcium carbonate, baking soda, white clay, fennel, bay leaf, basil, verbena, licorice and sweet orange have perfectly complementary benefits. Favorable to the internal pH, calcium carbonate and baking soda combine with purifying white clay, while the plants target the comfort of the organs dedicated to digestive work. Recognized since Antiquity, fennel prevents intestinal imbalances and is accompanied by a generous soothing and digestion-friendly cocktail formed by noble laurel, basil, verbena, licorice and sweet orange. These classic pharmacopoeial plants help limit acid reflux, often the cause of uncomfortable stomach and intestinal discomfort.
Made with essential natural substances from the pharmacopoeia, this food supplement wonderfully combines ancestral knowledge and innovation. Presented in the form of tablets to suck, this complex is particularly easy to take, at any time of the day, but especially anywhere since it does not require water within reach. The stomach as well as the intestines are naturally soothed and comforted in their virtuous balance.

How to use the Digersol supplement from Specchiasol?

Manual
Suck one tablet in the mouth after main meals.
Excessive consumption can cause laxative effects.
Precautions for use
Do not exceed the recommended daily dose. Keep out of reach of children.

Composition of the product Digersol, Stop Acid, 20 tablets from the Specchiasol laboratory.

Ingredients
Sweetener: Xylitol, steviol glycosides from Stevia leaves (rebaudiana Bertoni); calcium carbonate, baking soda, anti-caking agents: mono and diglycerides of fatty acids, silicon dioxide, magnesium salts of fatty acids, hydroxypropylcellulose; Amla (phyllantus emblica L.) fruit 4:1 D/E; Aromas: alpine herbs, licorice, mint; Verbena (Lippia citriodora (Lam.) Kunth.) leaves 4:1 D/E, Fennel (Foeniculum vulgare Mill.) fruits 4:1 D/E. Basil (Ocimum basilicum L.) leaves 4:1 D/E, Sweet orange (Citrus sinensis (L.) Osbeck) pericarp 4:1 D/E, Laurel (Laurus Nobilis L.) leaves pm
Box of 20 tablets.