Today in this article we will explore the basics of AHCC, its potential health benefits, and how to use it effectively and safely.

Introduction: The immune system plays a crucial role in our health and well-being. If you're looking for a natural way to boost your immune system, AHCC might be an interesting option to consider.

What is AHCC?

AHCC (Active Hexose Correlated Compound) is a food supplement derived from the shiitake mushroom. It is made from a specific fermentation process of shiitake mycelium , which produces a unique blend of bioactive substances . This supplement is rich in polysaccharides, amino acids, lipids and minerals which are beneficial for health.

The benefits of AHCC for the immune system.

• Strengthening the immune system: AHCC has demonstrated stimulating properties for the immune system , increasing the activity of immune cells and promoting the production of cytokines.
• Protection against infections: Studies suggest that AHCC may improve the immune system's response to viral and bacterial infections, which may help reduce the severity and duration of illnesses.
• Support during chemotherapy treatments: AHCC may benefit people undergoing chemotherapy because it can reduce some common side effects such as fatigue, nausea, and immune system suppression.

Please note that French law does not recognize this allegation.

Only the following claim is authorized as of the release date of this Blog:

“AHCC® supports the body’s immune defenses.”

Safe use of AHCC.

• Recommended Dosage: It is important to follow the manufacturer's instructions and consult a healthcare professional to determine the appropriate dosage, as it may vary depending on several factors, such as age, weight and health condition general.
• Side effects and interactions: Overall, AHCC is considered safe for most people. However, it may interact with certain medications, so it is essential to discuss its use with a healthcare professional.
• Precautions: Pregnant or breastfeeding women should avoid the use of AHCC, as adequate research has not yet been done on the safety in these situations.

If you would like advice, you can call us on 02.47.20.49.17.

We can therefore say that AHCC is a promising dietary supplement to strengthen the immune system and promote overall health. Although there is encouraging evidence of its benefits, it is important to keep in mind that research on AHCC is still ongoing and additional studies are needed to confirm its effects. Before starting any dietary supplement, it is always best to consult a healthcare professional for personalized advice.

What are the nutritional values ​​and mineral content of AHCC?

Not only is AHCC known for its immune system benefits, but it also contains essential nutritional elements. Although the specific nutritional values ​​of AHCC may vary depending on the brand and manufacturing process, here are some key components typically found in this dietary supplement:

• Polysaccharides: AHCC is rich in polysaccharides, which are complex carbohydrates. These polysaccharides have been associated with beneficial immune effects.
• Amino acids: Amino acids are the building blocks of proteins. AHCC contains a variety of amino acids, including some essential amino acids necessary for tissue growth and repair.
• Minerals: AHCC may also contain a significant amount of minerals important to health. Some of the minerals commonly found in AHCC include calcium, iron, magnesium, potassium, and zinc. These minerals play an essential role in many bodily functions, including maintaining bone health, regulating enzymes, and supporting the immune system.

It is important to note that the specific amounts of these nutrients may vary from product to product, so it is recommended to consult the nutritional information on the dietary supplement packaging for exact values.

It is always best to remember that AHCC is primarily a dietary supplement and should not be considered an exclusive source of nutrition. A balanced and varied diet remains essential to provide all the nutrients our body needs.

How is AHCC made?

AHCC (Active Hexose Correlated Compound) is made from the shiitake mushroom (Lentinula edodes) through a specific mycelium fermentation process. Here are the general steps for manufacturing AHCC:

1. Growing Shiitake Mushroom: The process begins with growing the shiitake mushroom. The fungus spores are grown on a suitable substrate under controlled conditions of temperature, humidity and light to promote mycelium growth.
2. Mycelium Extraction: Once the shiitake mycelium has reached a suitable growth phase, it is extracted from the growing medium. The mycelium is the filamentous part of the mushroom which develops underground or inside a substrate.
3. Fermentation: The shiitake mycelium is then subjected to a specific fermentation process. Controlled growing conditions, such as temperature, humidity and the presence of appropriate nutrients, are used to allow adequate fermentation. During this fermentation, the mycelium produces a unique blend of bioactive substances that make up AHCC.
4. Extraction and purification: Once fermentation is complete, AHCC is extracted from the fermentation mixture. Different extraction methods can be used to obtain the desired compounds from AHCC. Next, the AHCC undergoes purification processes to remove impurities and obtain a pure, concentrated form of the compound.
5. Final formulation: The purified AHCC is then formulated into different products, such as capsules or powders, for use as a dietary supplement.

It is important to note that the precise details of the AHCC manufacturing process can vary between specific manufacturers and brands. Each manufacturer may have their own variations in fermentation, extraction and purification methods. Therefore, it is recommended to refer to the information provided by the manufacturer to know the specific details about the manufacturing of the AHCC offered by a particular brand.

Who discovered the AHCC?

AHCC (Active Hexose Correlated Compound) was discovered by Dr. Toshihiko Okamoto in Japan in the 1980s. Dr. Okamoto was a researcher specializing in the field of pharmaceutical chemistry and was working at the University of Tokyo when he discovered the AHCC.

Dr. Okamoto and his research team studied the properties of shiitake, a mushroom used for centuries in traditional Asian medicine. In seeking to isolate the active compounds of shiitake, they developed a specific method of fermenting the mycelium which resulted in the creation of AHCC.

Since then, research on AHCC has continued and has been carried out by different scientists and institutions around the world to better understand its properties and potential health applications. AHCC has become popular as a dietary supplement in Japan, where it is widely used and studied for its effect on the immune system and other areas of health.

Why do we recommend Vit'all + AHCC?

Sourcing!

Indeed, Vit'all + uses AHCC®, which is a patented extract of shiitake mycelium concentrated with 19% highly bioavailable and active alpha-1,4-glucans. It uses the registered trademark of Amino Up Co., Ltd.® originating from Japan.

In addition, it is perfectly dosed with these 1000 mg.

Also important, the Vit'all+ laboratory has the most demanding French manufacturing standards in terms of packaging and manufacturing of food supplements!

They are the French experts in nutraceuticals since 1987!

Also a big plus for us, the laboratory is located in Le Mans, which makes it a local supplier, thus limiting transport time.

And finally, most importantly, customers are satisfied!

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