Bio-Truffle Cream vegetable seasoning-100g-VegaHimsa
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100% compensated Green deliveryOrganic plant-based truffle cream seasoning
Discover the Vegahimsa Truffle Cream plant-based seasoning, a 100 g packet of organic, 100% vegan truffle-flavored powder, perfect for flavoring pasta, risotto, and sauces with plant-based cream. Vegahimsa is an Ecoidées brand offering intense flavors made from simple plant-based ingredients.
Its recipe is simple: corn flour, salt, natural flavorings, and black pepper.
Why choose this seasoning?
- A 100% plant-based truffle-flavored powder
- Main ingredients from organic farming
- A simple recipe: 4 ingredients
- A 100 g kraft packet
Its benefits
Sprinkle it generously over your favorite dishes, or mix it with plant-based cream for a delicious sauce.
Who is it for?
- People following a plant-based or vegan diet
- Those who enjoy truffle flavors
- Creative cooking enthusiasts: pasta, rice, gratins, toast
Key ingredients
Organic corn flour. It forms the base of the powder.
Organic black pepper. It adds a touch of character.
Natural flavorings. They provide the truffle flavor.
Composition
Ingredients: corn flour*, salt, natural flavorings, black pepper*. *From organic farming.
Nutritional values
| Per 100 g | |
|---|---|
| Energy | 1206 kJ / 288 kcal |
| Fat | 4 g |
| of which saturates | 0 g |
| Carbohydrates | 58.6 g |
| of which sugars | 0 g |
| Protein | 7 g |
| Salt | 12.5 g |
How to use it?
Two simple ways to use it:
- Sprinkle generously over your favorite dishes.
- For a sauce, mix one teaspoon of powder into approximately 20 cl of plant-based cream or milk.
Store in a cool, dry place.
Precautions
- High salt product (12.5 g per 100 g): use in moderation.
- Store in a cool, dry place.
- Keep out of reach of young children.
- This product is not a substitute for a varied and balanced diet or a healthy lifestyle.
Frequently asked questions
Is this Truffle Cream seasoning plant-based?
Yes, according to the manufacturer, it is 100% vegan, and its main ingredients come from organic farming.
How to use it in a sauce?
Mix one teaspoon of powder into approximately 20 cl of plant-based cream or milk, then heat gently.
What dishes to pair it with?
Cream sauces, rice, pasta and other starches, gratins, toast, and creative dishes.
Where is it made?
The packet states: origin Spain, packaged in France. The Vegahimsa brand belongs to Ecoidées, located in Soultz-sous-Forêts in Alsace.
A touch of truffle, plant-based
Vegahimsa's Truffle Cream seasoning flavors pasta, rice, and sauces with a 100 g packet of organic, vegan powder.
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