Yogi Tea Pumpkin Chai Infusion, organic pumpkin chai with spices

Discover the Yogi Tea Pumpkin Chai Infusion: 17 bags of organic pumpkin chai with pumpkin, cinnamon, ginger, cardamom, and vanilla, delicious and spicy, caffeine-free, to drink hot in autumn.

Why choose Pumpkin Chai?

Pumpkin blends with cinnamon, ginger, cardamom, fennel, anise, carrot, beetroot, roasted chicory, vanilla, and nutmeg, with a little licorice. The taste is mild, full-bodied, and spicy, like an autumn chai. The ingredients are organically grown.

Its benefits

• Pumpkin, cinnamon, ginger, and cardamom
• Vanilla, nutmeg, and orange zest
• Caffeine-free
• Organically grown ingredients
• Box of 17 bags

Who is it for?

For chai lovers and fans of autumn flavors, at any time of day, plain or with milk.

What tradition recognizes in these plants

Chai is a traditional Indian drink prepared with warm spices such as cinnamon, ginger, and cardamom. Pumpkin is an iconic ingredient of autumn flavors.

This presentation describes the composition and traditional use of the plants. It is not a substitute for medical advice.

Composition

Pumpkin, licorice, cinnamon, carrot, ginger, cardamom, fennel, anise, beetroot, roasted chicory, black pepper, clove, vanilla bean, orange zest, orange essential oil, vanilla extract, nutmeg.

How to prepare it?

Pour 250 ml of boiling water over one bag and let steep for 7 to 9 minutes, or longer for a stronger flavor. It can be enjoyed plain or with milk.

Precautions for use

• Contains licorice: people with high blood pressure should avoid excessive consumption.
• Do not exceed the recommended daily dose.

Frequently asked questions

Does it contain caffeine?

No, it is caffeine-free.

How long to steep?

7 to 9 minutes.

Can it be drunk with milk?

Yes, like a traditional chai.

Learn more

Discover all Yogi Tea infusions

Read our article: cinnamon and its benefits