Organic Anise Candy – 50g – Les Anis de Flavigny
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Anise Candies
Rediscover the simple and authentic pleasure of French confectionery with Anis de Flavigny Organic Anise Candies 50g: a traditional recipe unchanged since 1591, made in Flavigny-sur-Ozerain in Burgundy, from organic sugar and organic green anise, with a real perfumed organic green anise seed at the heart of each candy, allergen-free, certified organic farming FR-BIO-01, for gourmets who appreciate the finer things!
What are Anis de Flavigny Organic Anise Candies?
Anis de Flavigny Organic Anise Candies 50g are an exceptional confectionery, handmade since 1591 within the walls of the former Benedictine abbey of Flavigny-sur-Ozerain, in Côte-d'Or (Burgundy). Their recipe is remarkably pure: organic sugar, a natural organic green anise flavor and, at the heart of each candy, a real green anise seed (0.2%), carefully placed during manufacturing. Nothing superfluous, just the essentials.
- Traditional recipe unchanged since 1591, Flavigny-sur-Ozerain, Burgundy
- At the heart of each candy: a real organic green anise seed (0.2%)
- Organic sugar and natural organic green anise flavor
- Certified organic farming FR-BIO-01
- No declared allergens
- Made in France, in the Flavigny-sur-Ozerain workshop
- 50g metal tin, good preservation
Why choose Anis de Flavigny Organic Anise Candies?
Traditional craftsmanship since 1591
Anis de Flavigny is one of the oldest confectioneries in France still in operation. For more than four centuries, the candies have been made within the same walls of the former Benedictine abbey of Flavigny-sur-Ozerain, following a traditional technique passed down from generation to generation. Each candy is gradually coated around a green anise seed using the panning process, a centuries-old technique that can take up to 15 days to achieve the perfect size and shape. A rare and precious know-how, part of the French confectionery heritage.
The green anise seed at the heart: Flavigny's signature
What fundamentally distinguishes Anis de Flavigny from other anise candies on the market is the presence of a real green anise seed (0.2%) at the heart of each candy. This carefully selected organic seed releases its natural essential oils when the candy is finally bitten, revealing an intense and authentic flavor that no artificial flavor could reproduce. It's the cherry on top, or rather the seed in the candy.
The purity of an irreproachable organic recipe
With only three organic ingredients (sugar, natural green anise flavor, green anise seed), the Anis de Flavigny recipe is the perfect example of natural and clear confectionery, without additives, colorings, preservatives, or allergens. Certified organic farming FR-BIO-01, it meets the strictest requirements of the European organic farming specifications.
The taste profile of Flavigny Organic Anise Candies
The Flavigny anise candy offers a two-stage taste experience: first the sweet and slightly aniseed coating, then, at the heart of the candy, the revelation of the green anise seed which releases its essential oils in the mouth. A fresh, slightly herbaceous and naturally sweet scent, far from the artificial taste of some industrial anise candies. An elegant and subtle confectionery, reminiscent of the metal tins of old pharmacies and the refined palates of true connoisseurs.
Composition of Organic Anise Candies
| Ingredient | Content | Certification |
|---|---|---|
| Sugar | - | Organic farming FR-BIO-01 |
| Natural green anise flavor | - | Organic farming FR-BIO-01 |
| Green anise seed (candy heart) | 0.2 % | Organic farming FR-BIO-01 |
Allergens: None.
Certification: Organic farming FR-BIO-01.
Presentation: 50g metal tin.
Manufacture: Les Anis de Flavigny, 21150 Flavigny-sur-Ozerain, France.
Nutritional values of Organic Anise Candies
| Nutritional values | Per 100 g |
|---|---|
| Energy | 398 kcal / 1690 kJ |
| Fats including saturated fatty acids | 0 g including 0 g |
| Carbohydrates including sugars | 99 g including 97 g |
| Proteins | 0 g |
| Salt | 0 g |
An Anis de Flavigny candy provides approximately 4 calories.
How to enjoy Flavigny Organic Anise Candies?
Classic tasting
- Let the candy melt slowly in your mouth to gradually enjoy the sweet aniseed coating.
- Do not chew too quickly: patience is rewarded when the central green anise seed reveals its intense flavor.
- Ideal after a meal for fresh, natural breath, thanks to the traditional digestive properties of anise.
Tasting occasion
- As a gourmet gift: the Anis de Flavigny metal tin is a collector's item appreciated by connoisseurs of fine French confectionery.
- After a meal: anise is traditionally appreciated for its natural digestive properties.
- As a gourmet break: a natural and elegant sweet treat that stands out from industrial candies.
Storage
The metal tin ensures good preservation. Store away from humidity and heat, at room temperature.
Are Flavigny Organic Anise Candies for you?
- Lovers of authentic French artisanal confectionery
- People wishing to offer an original and refined gourmet gift
- People who appreciate natural and organic sweets without additives
- Fans of anise and traditional aniseed flavors
- People sensitive to allergens looking for a confectionery without declared allergens
- Curious about French confectionery heritage and its centuries-old know-how
Quality guaranteed by Anis de Flavigny
- Artisanal manufacture since 1591, Flavigny-sur-Ozerain, Burgundy
- Organic green anise seed at the heart of each candy
- Recipe with only 3 ingredients, all organic
- Certified organic farming FR-BIO-01
- Allergen-free, dye-free, preservative-free, additive-free
- Metal tin: good preservation and neat presentation
- Made in France, Côte-d'Or, Burgundy
Precautions for use
- Confectionery product to be consumed in moderation as part of a varied and balanced diet.
- High sugar content (97 g/100 g): to be limited in people with diabetes.
- Keep out of reach of young children (risk of choking).
- Store away from humidity and heat.
Frequently asked questions about Flavigny Organic Anise Candies
How long have Anis de Flavigny been made?
The Anis de Flavigny factory is one of the oldest in France, with a documented history dating back to 1591. It is located within the walls of the former Benedictine abbey of Flavigny-sur-Ozerain, in Côte-d'Or, and perpetuates an artisanal panning know-how passed down for over four centuries.
What is panning?
Panning is the artisanal technique of gradually coating a seed (here green anise) with successive layers of cooked sugar, by rotating the seeds in large rotating vats. This process, repeated for several days, allows the characteristic round and smooth sugary layer of Anis de Flavigny to form, with the seed perfectly in the center.
Is the metal tin recyclable?
Yes, the Anis de Flavigny metal tin is fully recyclable. It is also reusable: many collectors keep empty tins to store small objects or as a decorative souvenir. It is a durable and elegant packaging, far from disposable plastic.
Are these candies suitable for people with allergies?
Yes, Anis de Flavigny Organic do not contain any of the 14 major declared allergens. They are suitable for people suffering from common food allergies, subject to personal tolerance to anise (a plant of the Apiaceae family).
Are these candies suitable for vegans?
Yes, the recipe is 100% plant-based: sugar, natural flavor, and anise seed. No animal-derived ingredients are present.
Treat yourself to a gourmet escape into French confectionery heritage!
The greatest sweets are often the simplest. Order your Anis de Flavigny Organic Anise Candies 50g on Pleine-forme.net and savor four centuries of Burgundian artisanal know-how concentrated in each small candy, for an authentic, natural, and unforgettable sweet break!
