Nivelchol

Discover the food supplement Nivelchol, 60 capsules from Api Nature.

Description of Nivelchol.

Food supplement based on rice powder fermented with red yeast, plant sterol, artichoke, oat fiber, apple pectin, aged black garlic, vitamin B3 and sugar cane wax.

The benefits of Nivelchol

– Aged Black Garlic helps maintain heart health and normal levels of Cholesterol in the body.

– Artichoke helps maintain a normal level of lipids in the blood and also provides natural antioxidants.

How to use Nivelchol?

Take 2 capsules per day, preferably with meals.

Composition of Nivelchol, 60 capsules from Api Nature.

ACTIVE INGREDIENTS

Daily dose (2 capsules)

Rice powder fermented with red yeast (Monascus purpureus) 672 mg

– Monacoline K 2.75 mg

Plant sterols from pine (Pinus spp.) 200 mg

Oat seed fiber (Avena sativa L.) 100 mg

Apple Pectin 100 mg

Dry extract of Artichoke leaves (Cynara scolymus L.) standardized to 2% cynarin 150 mg

10:1 dry extract of Aged Black Garlic bulb (Allium sativum) ABG10+® standardized in S-Allyl-Cysteine ​​(equivalent to 500 mg of fresh garlic bulbs) 50 mg

Vitamin B3 (Niacin) 18 mg (112.5% ​​NRV*)

Sugar cane wax (Saccharum officinarum) rich in policosanol 5 mg

*NRV: Nutritional Reference Value.

Allergens: Oats

• Rice powder fermented with red yeast (Monascus purpureus) standardized in Monacoline, with rigorous control of citrinins (contaminating mycotoxins in rice yeast).
• Plant sterols from Pine extract rich in Betasitosterols.
• Dry extract of Artichoke leaves (Cynara scolymus L.) standardized to 2% active ingredient cynarin.
• Highly purified fiber obtained by a special process from selected grains of oats (Avena sativa). Gluten free.
• Apple pectin: natural fiber from apple skin.
• Strengthened with Aged Black Garlic: patented ABG10+® 10:1 dry extract of the bulb of Aged Black Garlic (Allium sativum) Premium quality and standardized in active ingredients S-Allyl Cysteine ​​(SAC). The exclusive properties of Black Garlic arise precisely from this aging process, in which a conversion occurs in fresh garlic, such as allicin, into other more stable and active sulfur derivatives such as S-Allyl-Cysteine. .

Healthy properties according to the list of health claims authorized by European Regulation No. 432/2012 and according to the declaration entered in the Register of the European Food Safety Authority (EFSA).
Food supplements should not be used as a substitute for a balanced and varied diet and a healthy lifestyle. Do not exceed the recommended daily dose. Keep out of reach of children.

This product is intended exclusively for people who want to lower blood cholesterol levels. This product should not be consumed if you are taking medication to lower your cholesterol levels. This product should not be consumed if you are already taking other products containing red yeast rice. It should not be consumed by pregnant or breastfeeding women, children under 18 and adults over 70. Use this product as part of a diet that includes regular consumption of fruits and vegetables, to maintain carotenoid levels. Do not consume a quantity of added plant sterol or stanols greater than 3g per day. Do not consume a daily dose of 3 mg of red yeast rice monacolins or more. If you have any health problems, seek advice from your doctor before consuming this product. Due to its black garlic content, it is recommended that people taking anticoagulant treatments consult a doctor. Food supplements should not be used as a substitute for a balanced and varied diet and a healthy lifestyle. Do not exceed the recommended daily dose. Keep out of reach of children.