Organic Mezzi Rigatoni-GLUTEN-FREE-multi-cereal-500G-My gluten-free life
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Gluten-free Mezzi Rigatoni
Discover Ma vie sans gluten's organic, GLUTEN-FREE, multi-grain Mezzi Rigatoni, 500G.
Description of Gluten-free Mezzi Rigatoni.
-Certified gluten-free and organic.
This pasta shape is ideal for generous sauces and gratins. It is specially designed for people with celiac disease or those who prefer to avoid gluten in their diet.
How to cook gluten-free Mezzi Rigatoni?
Cooking instructions:
Cook in a large volume of salted boiling water for about 17 min. (16 min. for al dente). For best results, avoid stirring.
Composition of Ma vie sans gluten's Gluten-free Mezzi Rigatoni.
Ingredients:
Corn flour* (55%), rice flour* (white*, wholemeal*), buckwheat flour*, quinoa flour* (3%)
*from organic farming
Nutritional analysis:
|
Energy (Kcal) |
342 |
|
Energy (Kj) |
1449 |
|
Fat (g) |
1.5 |
|
-of which saturated fat (g) |
0.4 |
|
Carbohydrates (g) |
75 |
|
-of which sugars (g) |
0.3 |
|
Fibre (g) |
2.1 |
|
Protein (g) |
6.3 |
|
Salt (g) |
<0.01 |
Storage:
Store in a dry, temperate place away from light.
Allergens: NONE
Packaging: 500 g
Origin: EU/non-EU agriculture


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