Bonneterre

Organic low fat cocoa powder-250g-Bonneterre

Price: €9,30

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Nutritional values ​​per 100g:

Energy: 310 kcal

Carbohydrates: 15.6 g

Including sugars: 3.1 g

Lipids: 11 g

Including saturated fatty acids: 6.9 g

Fiber: 32.1 g

Sodium: 0.02g

Magnesium: 456 mg

Phosphorus: 723 mg

Iron: 42 mg

Bonneterre Organic Low-Fat Cocoa Powder — Pure Cocoa Aroma, Low in Fat

Pure and versatile cocoa with Bonneterre Organic Low-Fat Cocoa Powder: 250g of organic defatted (low-fat) cocoa powder for preparing cocoa drinks, pastries, and desserts. Intense pure cocoa aroma. No additives, no added sugar. Certified organic.

Benefits of Bonneterre Organic Low-Fat Cocoa

  • Low in fat (lean): Cocoa butter has been partially extracted — reduced fat content compared to non-defatted cocoa for a lighter use in cooking or drinks.
  • Intense pure cocoa aroma: Without sugar or additives, the cocoa powder allows for precise control of the taste and sweetness of every preparation.
  • Rich in antioxidant flavonoids and magnesium: Cocoa is one of the most concentrated food sources of magnesium (~250mg/100g) and cocoa flavanols.
  • Certified organic. No added sugar. No additives. 250g.

Composition

Ingredient Detail
Organic low-fat cocoa powder* 100%

*Organic farming. No added sugar. Certified organic. 250g.

How to use Low-Fat Cocoa Powder?

As a hot drink: 1 to 2 tablespoons in hot milk or plant-based milk, sweeten to taste. In baking: replaces cocoa powder in all cakes, brownies, mousses, creams, and chocolate sauces. Store in a dry place, away from light and humidity.

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