Organic Vegetable Pâté 200g – Senfas
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Vegan Country Terrine
Rediscover the authentic flavors of regional terrines with Senfas's Organic 200g Vegan Country Terrine: a 100% organic plant-based recipe made from organic jackfruit, cashews, mushrooms, and porcini mushrooms, enriched with fava bean and chickpea proteins, flavored with aromatic herbs, garlic, and organic black pepper, for generous spreads with the aromas of the undergrowth, in a glass jar, ready to eat!
What is Senfas's Organic Vegan Country Terrine?
Senfas's Organic 200g Vegan Country Terrine is a 100% organic plant-based terrine that faithfully recreates the flavors and textures of traditional country terrines. Its carefully crafted composition combines organic jackfruit (19%), cashews for creaminess, mushrooms and porcini mushrooms for woody aromas, fava bean proteins and chickpeas for nutritional substance, and a bouquet of aromatic herbs, garlic, and organic black pepper for character. All of this is bound together by a homemade organic vegetable broth made from onions and carrots.
- 19% organic jackfruit, natural fibrous texture similar to pulled meat
- Mushrooms and porcini mushrooms for authentic undergrowth aromas
- Cashews for creaminess, chickpeas and fava beans for substance
- Homemade organic vegetable broth, aromatic herbs, garlic, and organic black pepper
- 7.0g protein and 3.2g fiber per 100g
- 100% organic ingredients (ingredients marked *)
- Glass jar + black lid, 200g, ready to spread without cooking
- Vegan, no animal products
Why choose Senfas's Organic Vegan Country Terrine?
The closest recipe to traditional terrine
Jackfruit (19%) offers a fibrous and tender texture reminiscent of pulled meat, characteristic of country terrines. Porcini mushrooms and mushrooms contribute their deep, woody aromas, and the bouquet of aromatic herbs recalls the herbs used in traditional regional recipes. Nutritional yeast builds the umami base that completes the gustatory illusion.
Homemade organic vegetable broth
The organic vegetable broth made from onions and carrots forms the liquid base of the recipe and infuses every fiber of the jackfruit with its sweet and round aromas. This care in preparing the aromatic base is what distinguishes Senfas terrines from simple vegetable pâtés on the market.
The classic, generous, and versatile version
With its 200g format (the largest in the Senfas Terrine range), this Country Terrine is the everyday, family-friendly version, generous and versatile. Its simple and balanced recipe makes it the ideal companion for toasted country bread, everyday sandwiches, and impromptu appetizer platters.
Nutritional benefits of the Vegan Country Terrine
The most protein-rich in the Senfas Terrine range
With 7.0g of protein per 100g, the Country Terrine is the most protein-rich of Senfas's vegan terrines. The triple plant-based protein source (fava beans, chickpeas, cashews) offers a complementary amino acid profile and significant nutritional intake for a spreadable condiment.
Rich in fiber and sustained satiety
With 3.2g of fiber per 100g, the terrine supports intestinal transit and promotes satiety. The fibers from jackfruit, legumes, and mushrooms work synergistically for optimal digestive comfort and a prolonged feeling of fullness.
Natural and balanced lipid profile
Lipids (10g/100g) mainly come from cashews, rich in monounsaturated fatty acids, and coconut oil. This composition provides the characteristic creaminess of the terrine while maintaining a natural plant-based lipid profile.
Composition of Senfas Organic Vegan Country Terrine
| Ingredient | Content | Certification |
|---|---|---|
| Vegetable broth (water, onions, carrots) | - | Organic farming |
| Jackfruit | 19% | Organic farming |
| Cashew nuts | - | - |
| Rehydrated fava bean protein | - | - |
| Cooked chickpeas | - | - |
| Rice flour | - | - |
| Mushrooms | - | - |
| Coconut oil | - | - |
| Salt | - | - |
| Nutritional yeast | - | - |
| Garlic | - | - |
| Porcini mushrooms | - | - |
| Aromatic herbs | - | - |
| Black pepper | - | Organic farming |
Allergens: Contains tree nuts (cashews). May contain traces of sesame.
Presentation: Glass jar + black lid, 200g.
Nutritional values of the Vegan Country Terrine
| Nutritional values | Per 100 g |
|---|---|
| Energy | 169 kcal / 706 kJ |
| Fat, of which saturated fatty acids | 10 g of which 4.6 g |
| Carbohydrates, of which sugars | 11 g of which 1.3 g |
| Fiber | 3.2 g |
| Protein | 7.0 g |
| Salt | 1.1 g |
How to use the Organic Vegan Country Terrine?
Simple and delicious uses
- For spreading: spread generously on toasted country bread, rusks, or crackers for a quick appetizer or starter.
- On an appetizer platter: serve in the glass jar with gherkins, radishes, and slices of toasted bread for a plant-based charcuterie-style platter.
- In sandwiches: fill your rustic sandwiches with mustard and a few arugula leaves for a complete lunch.
- As an express sauce: dilute with a little hot water and plant-based cream for an express mushroom sauce over pasta or rice.
Storage
Store in a cool, dry place, away from light before opening. After opening: keep refrigerated and consume within 3 to 5 days.
Is the Vegan Country Terrine right for you?
- Vegans and vegetarians looking for a generous plant-based alternative to traditional terrines
- Families wanting practical and delicious plant-based appetizers and lunches
- Flexitarians seeking to reduce their consumption of animal products without sacrificing taste
- Lovers of simple and natural organic products, without artificial additives
- People wanting a protein-rich and nutritious condiment ready to use
Quality guaranteed by Senfas
- 19% organic jackfruit, the highest proportion in the terrine range
- Homemade organic vegetable broth (onions, carrots)
- Mushrooms, porcini mushrooms, and aromatic herbs for authentic aromas
- 7.0g protein per 100g, the most protein-rich of Senfas terrines
- No artificial colors, no artificial preservatives, no artificial flavors
- Infinitely recyclable glass jar, black lid
- Senfas, French specialist in organic and plant-based products for over 40 years
Precautions for use
- Contains tree nuts (cashews).
- May contain traces of sesame.
- After opening, keep refrigerated and consume within 3 to 5 days.
- Does not replace a varied and balanced diet.
Frequently asked questions about Senfas Organic Vegan Country Terrine
What is the difference between this terrine and Senfas Forest Terrine?
Both are made with jackfruit and mushrooms. The Forest Terrine (6385) emphasizes mushrooms (15%) with a recipe similar to game pâtés, including bay leaf and pepper. The Country Terrine (6387) has a higher jackfruit content (19%), a more elaborate vegetable broth (onion, carrot), and the addition of aromatic herbs, for a rounder and more versatile country flavor.
Is this product gluten-free?
The recipe does not contain gluten-containing ingredients. Traces of sesame are possible. Check the product label to confirm the absence of gluten traces.
How many servings in a 200g jar?
At 30 to 40g per generous slice, a 200g jar represents approximately 5 to 6 slices, ideal for 2 to 3 meals or an appetizer for 4 to 6 people.
Can this product be frozen?
Freezing is not recommended as it alters the texture and aromas of the product. Prefer refrigeration after opening and consumption within 3 to 5 days.
Enjoy a delicious organic vegan terrine worthy of the best tables!
Your toasts and appetizers deserve the authenticity of country terrines, in a 100% plant-based version. Order your Senfas Organic 200g Vegan Country Terrine on Pleine-forme.net and savor the undergrowth aromas and generosity of an organic terrine that reinvents tradition with gourmet delight!
