Organic Whole Grain Rice Bread with Chia and Flax, 375 g

Discover Pural's organic whole grain rice bread with chia and flax, a sliced bread made from whole grain rice, millet, whole corn, crushed flax seeds, and chia seeds—gluten-free and organic.

Sliced bread, certified gluten-free (DZG) and organically grown, in a 375 g bag.

Why choose Pural organic whole grain rice bread with chia and flax?

• Organic, vegan, and certified gluten-free (DZG)
• Freshly crushed whole grain rice, millet, and whole corn
• Flax seeds (5%) and chia seeds (5%) for crunch
• Sliced bread, ready to use
• 375 g bag

Its benefits

• A soft texture and a slightly crunchy flavor thanks to the seeds
• A sliced bread to be separated with a knife
• Versatile use: breakfast, lunch, snack
• An alternative to wheat bread for gluten-free diets

Who is it for?

• People who want certified gluten-free bread
• Lovers of sweet and savory toasts
• Families looking for convenient sliced bread
• Followers of organic and vegan cuisine

Key ingredients

Organic whole grain rice (31%): freshly crushed, the base of the bread.
Organic flax and chia seeds (5% each): for a crunchy texture.

Composition

Ingredients: cereals* (freshly crushed whole grain rice 31%*, millet*, crushed whole corn*), water, crushed flax seeds* 5%, chia seeds* (Salvia hispanica) 5%, LUPIN flour*, salt, yeast*, apple fiber*. * From organic farming. 375 g bag.

Nutritional values

How to use it?

• Separate the pre-cut slices with a knife
• Enjoy as sweet or savory toast, for breakfast, lunch, or a snack
• Close the bag carefully after opening

Precautions for use

• Contains lupin.
• Protect from direct sunlight, heat, and frost. After opening, reseal the bag tightly and store in the refrigerator if consumption exceeds 3 days.
• This product is not a substitute for a varied and balanced diet or a healthy lifestyle.

FAQ

Is this bread gluten-free?

Yes, it carries the DZG gluten-free certification.

Is it vegan?

Yes, its recipe is vegan.

Does it contain allergens?

Yes, lupin.

How to store it?

Away from light, heat, and frost. After opening, store in the refrigerator if used after more than 3 days.

How to use it?

Separate the slices with a knife for sweet or savory toast.

An organic whole grain rice bread, certified gluten-free

Pural's organic whole grain rice bread with chia and flax offers a gluten-free sliced bread that is soft and ready to spread.

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