
Organic baking powder-40g-My gluten-free life
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Organic gluten-free baking powder, 40 g
Discover the organic gluten-free baking powder from Ma vie sans gluten, a baking powder based on potato starch, potassium tartrates, and sodium carbonates. Certified organic and gluten-free, and formulated without corn starch, it is suitable for cakes, marble cakes, sponge cakes, biscuits, and waffle batters.
It allows you to create gluten-free preparations that rise well and have a light texture.
Why choose baking powder from Ma vie sans gluten?
- Certified organic and gluten-free
- Formulated without corn starch
- Three ingredients: potato starch, tartrates, carbonates
- For cakes, sponge cakes, and waffles
- 40 g sachet
Its advantages
- A light texture for gluten-free pastries
- A short recipe with three ingredients
- Simple to use: mix with the flour
- Versatile uses: cakes, marble cakes, sponge cakes, biscuits
Who is it for?
- Gluten-free diets
- Amateur pastry chefs
- Corn starch-free recipes
- Homemade waffles and pancakes
Key ingredients
Organic potato starch: the base of the mixture.
Potassium tartrates: salts of natural tartaric acid from winemaking.
Sodium carbonates: the leavening agent.
Composition
| Ingredient | Detail |
|---|---|
| Potato starch* | Base of the mixture |
| Potassium tartrates | Salts of natural tartaric acid from winemaking |
| Sodium carbonates | Leavening agent |
Ingredients: potato starch*, potassium tartrates (1), sodium carbonates. * Organically grown. (1) Salts of natural tartaric acid from winemaking. Allergens: none.
Nutritional values
| Per 100 g | Value |
|---|---|
| Energy | 1041 kJ / 245 kcal |
| Fat | 0.5 g |
| Carbohydrates | 61 g |
| Fiber | 0.5 g |
| Protein | 0.5 g |
| Salt | 16.2 g |
How to use it?
- Incorporate the baking powder at the same time as the flour
- Dosage: 1 sachet of 40 g for 2 kg of flour
- Use for cakes, marble cakes, sponge cakes, biscuits, and waffle batters
Precautions for use
- Store in a cool, dry place away from light.
FAQ
Is the baking powder gluten-free?
Yes, it is certified organic and gluten-free.
Does it contain corn starch?
No, it is formulated without corn starch.
What is the dosage?
1 sachet of 40 g for 2 kg of flour.
For which preparations?
Cakes, marble cakes, sponge cakes, biscuits, waffle batters.
Does it contain allergens?
No allergens are declared.
A gluten-free baking powder for your pastries
The organic baking powder from Ma vie sans gluten helps your gluten-free pastries rise, without the need for corn starch.
To go further: discover our selection of Sweet Grocery or Gluten-Free products
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