Quintesens Organic Collagen Broth, concentrated bone broth for beauty and digestion

Quintesens Organic Collagen Broth is an organic bone broth ultra-concentrated in natural collagen (approximately 11.9 g per 240 ml), simmered for 48 hours from French meat and bones (beef, chicken, veal feet). Certified organic, gluten-free, no additives. 240 ml, one serving.

Why choose Quintesens Collagen Broth?

The 48-hour simmering process allows for the extraction of collagen amino acids (glycine, proline, glutamine) with optimal bioavailability. Glycine contributes to digestive comfort by strengthening the intestinal lining and promotes restful sleep. Glutamine supports the integrity of the intestinal wall. Natural hydrolyzed marine collagen contributes to skin suppleness and elasticity, the strength of hair and nails, and joint comfort. Minerals (calcium, magnesium, phosphorus) derived from the bones enrich the broth. 96% of the ingredients are of French origin. No additives, tested for the absence of heavy metals and pesticides.

Composition

Allergens: celery. Certification: 100% organic, gluten-free, GMO-free. 240 ml recyclable glass bottle.

How to use Collagen Broth

1 to 2 cups (240 ml) per day, hot or cold, plain or as a base for soups and sauces. Heat over low heat. Ideal in the morning on an empty stomach or to break an intermittent fast. Refrigerate after opening and consume within 3 days.

Precautions

• Contains celery (allergen). Not vegan (contains meat and bones).
• Consult a doctor before use during pregnancy, breastfeeding, or if undergoing medical treatment.
• Keep out of reach of children.

Discover the entire Quintesens range: See the range on Pleine-forme.net

To learn more: Read the Detox and liver cleansing article