Organic gluten-free Indian pancakes

Discover the 2x100g Organic Gluten-Free Indian Pancakes from My Gluten-Free Life, a plant-based delight with Indian flavors, easy and nutritious.

What are gluten-free Organic Indian Pancakes?

A tasty plant-based alternative, combining high-quality organic ingredients in a ready-to-pan pancake, rich in protein and fiber.

Why choose these organic gluten-free pancakes?

✅ 100% organic

✅ Source of vegetable protein

✅ Rich in fiber

✅ Allergen-free

✅ Quick to prepare

✅ Cereal-legume combination

✅ Camargue PGI rice

Key features:

• Format: 2 x 100 g
• Origin: EU / non-EU agriculture
• Storage: At room temperature, away from light
• Special feature: Curry and coconut

Detailed composition:

• Sweet potatoes* (17%)
• Camargue long semi-wholegrain rice* PGI (10%)
• Coral lentils* (8%)
• Onions*
• Camargue long red rice* PGI (5.5%)
• Coconut* (5%)
• Deodorized sunflower oil*
• Flaxseed flour*
• Rice flour*
• Curry* (1%)
• Sea salt
• Rice protein*

*From organic farming

Nutritional benefits:

• Source of vegetable protein
• Rich in fiber
• Balanced energy intake
• Allergen-free, gluten-free

Instructions for use:

• Brown in a pan
• 6 minutes total cooking time
• 3 minutes on each side
• Serve with raw or cooked vegetables

Tasting suggestions:

• Serve with a fresh salad
• Serve with yogurt sauce or herb sauce
• Ideal for a quick and balanced meal
• Suitable for vegetarians and vegans

Precautions:

May contain traces of sesame and nuts

Store at room temperature

Away from the light

Conservation :

Store in a cool, dry place

Close carefully after opening.

Consume quickly after opening

These organic pancakes perfectly illustrate the richness of plant-based cuisine, harmoniously combining the flavors of India, the nutritional benefits of legumes and whole grains, and the simplicity of a quick and tasty meal.