Pizza base

Discover the Organic, GLUTEN-FREE pizza base, 1 x 140g from Schnitzer.

Description of Schnitzer Organic Pizza Base.

-Certified organic and gluten-free.

-Palm oil and lactose free.

Schnitzer's "Gluten-Free Organic Pizza Base" is a ready-to-use pizza base, specially designed to meet the needs of people with gluten sensitivity or celiac disease. This pizza base is an excellent canvas for creating your own personalized pizzas, bursting with flavor and toppings of your choice.

How to use Schnitzer Organic Pizza Base?

You can customize it by adding your favorite toppings, such as tomato sauce, cheese, vegetables, meat, or vegetarian alternatives, to create the pizza of your dreams.

Place your favorite topping on the pizza base and bake it in a preheated oven at 190°C for 10-12 min.

Once opened, keep refrigerated and consume within 2 days.

Composition of Schnitzer's organic, gluten-free pizza base.

Ingredients: 34% corn starch*, water, 15% corn flour*, natural rice sourdough* (rice flour*, water), sunflower oil*, psyllium husks*, pea protein, flax flour*, dextrose*, sea salt, tartaric acid yeast* (corn starch*, acidulant: potassium tartrate, raising agent: sodium bicarbonate), apple fiber*, thickener: guar gum*, xanthan gum, spices*

* Ingredients from organic farming

May contain traces of sesame, soy, lupin and eggs.

Nutritional values ​​(per 100g):
Energy 1183kJ / 281kcal
Fat 5.3g
of which saturated fatty acids 0.8g
Carbohydrates 51g
of which sugars 2.3g
Fiber 5.8g
Protein 4.3g
Salt 1.6g

Weight: 140g

Origin: EU/non-EU

Made in: Germany