Gluten-Free Corn Rice Fusilli

Discover Gluten-Free Organic Corn Rice Fusilli pasta, 500g from Ma vie sans gluten

Description of Gluten-Free Corn Rice Fusilli pasta.

Ma vie sans gluten's Gluten-Free Corn Rice Fusilli are a delicious option for those looking to avoid gluten while still enjoying the pleasure of pasta. This combination of corn and rice offers a pleasant texture and authentic flavor.

Features:

• Gluten-Free: Ideal for people with celiac disease or gluten sensitivity.
• Corn and Rice: Two simple ingredients for a healthy alternative to traditional pasta.
• 500g: A generous pack for multiple meals.
• Organic Quality

How to use Gluten-Free Corn Rice Fusilli pasta?

Usage:

• Easy Cooking: Cook the fusilli in salted boiling water according to the instructions on the package.
• Sauce of choice: Serve them with your favorite sauce, whether it's tomato, pesto, cream-based, or other.

Composition of Ma vie sans gluten's Organic Corn Rice Fusilli pasta.

Ingredients:

Corn flour* (70%), rice flour* (30%)

*from organic farming

Storage:

Store in a dry, temperate place away from light.

Allergens: NONE

Packaging: 500g

Origin: EU Agriculture