1,2,3 Pastry, Special Gluten-free Pancakes-200g-Valpi Bio.
Remaining stock : 20
Nutrition declaration per 100 g:
Energy value 354 Kcal
Fats / Lipids 0.6 g
Carbohydrates / Carbohydrates 86 g
Sugars 14 g
Dietary fiber 1.2 g
Protein 0.5 g
Salt 0.02 mg.
1,2,3 Bake
Discover 1,2,3 pastry, special gluten-free pancakes, 200g from Valpi Bio.
Description of 1,2,3 pastry, special gluten-free pancakes from Valpi Bio.
-Certified gluten-free and organic
1,2,3 Pastry - Special Gluten-Free Crêpes" from Valpi Bio is a dry preparation which allows you to easily make tasty gluten-free crepes, waffles and pancakes. This preparation is specially designed for people with gluten sensitivities or following a gluten-free diet.
How to use 1,2,3 dough, special gluten-free pancakes?
Usage tips :
To prepare gluten-free pancakes from this preparation, you generally just need to mix the contents of the sachet with eggs (or vegan alternatives), milk (or vegetable alternatives), and sometimes a little oil. You will have pancake batter ready to be cooked in a hot pan. Follow specific instructions on the package for optimal results.
Composition of 1,2,3 pastries, special Gluten-free pancakes.
Ingredients) :
Organic corn starch, Organic potato starch, Organic cane sugar, Thickener: organic guar gum.
Allergen(s): /
Storage conditions :
Store in a cool dry place.
Nutrition declaration per 100 g:
Energy value 354 Kcal
Fats / Lipids 0.6 g
Carbohydrates / Carbohydrates 86 g
Sugars 14 g
Dietary fiber 1.2 g
Protein 0.5 g
Salt 0.02 mg.