My alternative to the omelette

Discover the plant-based alternative to omelette, 43g from Biovegan.

Description of My alternative to the omelette, from Biovegan.

The 43g Vegetable Alternative to Omelette from Biovegan opens the doors to a unique vegan taste experience for your meals.

This innovative preparation is designed to give you a delicious and nutritious alternative to traditional egg-based omelettes. Made from chickpea flour, carrot fibers and potato flakes.

Transform your breakfast into a plant-based feast without compromising on flavor or texture.

The Biovegan Vegetable Alternative to Omelette is carefully designed:

• Selected organic ingredients
• Gluten-free, suitable for sensitive diets
• Soy-free, suitable for people with allergies or sensitivities
• 43g packaging for a generous portion
• rich in protein

How to use My alternative to omelette, from Biovegan?

Preparation advice:

For an alternative to vegetable omelette, heat 1 teaspoon of oil in a frying pan over medium to high heat and fry vegetables of your choice for garnish. Set the vegetables aside and mix the contents of the sachet in 130 ml of cold water using a whisk. Add a little oil, pour the mixture into the hot pan and mix so that everything is well distributed. Cook the omelette for 3 minutes, turn it over and cook for another 1 minute on the other side. Pour the vegetable filling over one half of the omelette and fold it in half.

This product is an alternative to egg powder. Vegan due to its composition, it can in no way accurately replace the intrinsic, nutritional or organoleptic properties of the conventional egg.

Composition of My alternative to the omelette, from Biovegan.

Chickpea flour* (84%), psyllium husks*, salt, flax protein*, carrot fiber*, potato flakes*, spices* (caraway*, turmeric*, nutmeg*, paprika* , white pepper*, onion*).

*from controlled organic cultivation

weight:43g