Céliane

Large slices of sourdough bread-4 slices-Céliane

€3,50

Remaining stock : 10

€3,50
24/48h shippingHome delivery or delivery to relay points from €4.30, free from €60100% compensated Green delivery
 

Average for:

100g

1 slice (70 g)

Energy :

222 kcal / 933 kJ

155 kcal / 653 kJ

Fats:

5.6g

3.9g

of which saturates :

0.6g

0.4g

Carbohydrates:

36g

25g

with sugar :

0.35g

0.24g

Fibers:

4.5g

3.2g

Proteins:

4.9g

3.5g

Salt :

1g

0.7g

Large sliced ​​sourdough breads

Discover the large slices of gluten-free sourdough bread, 4 slices, 280g from Céliane.

Description of Céliane's large slices of sourdough bread.

-Certified organic and gluten-free

-Source of fiber

Céliane's gluten-free Sourdough Large Slices Bread is designed to meet the needs of people suffering from gluten intolerance or following a gluten-free diet. Despite its absence of gluten, this bread offers a soft texture and an authentic sourdough taste, allowing you to enjoy bread without compromise.

This product is ideal for preparing sandwiches, toasts, or to enjoy with your choice of favorite toppings. Its large slices allow you to create hearty and satisfying sandwiches.

How to use Céliane's large slices of sourdough bread?

Céliane's Gluten-Free Sourdough Large Slices Bread can be used in many ways:

  • Sandwiches: Create delicious sandwiches with your favorite toppings.
  • Toasts: Toast the slices and top them with butter, jam, cheese or other toppings.
  • Toasted bread: Use it to prepare croque-monsieur, bruschetta or any other dish requiring bread.

This bread is a convenient and tasty option for people following a gluten-free diet, but it can also be enjoyed by everyone, including those who do not suffer from gluten intolerance.

Composition of Céliane's large slices of sourdough bread.

Rice flour*, cassava starch*, potato starch*, buckwheat flour*, egg white powder*, blond cane sugar*, psyllium fiber*, morning salt, thickener: guar gum*. *Ingredients from organic farming.