Quinoa-Millet red beans and organic vegetables-220g-My gluten-free life
Remaining stock : 10
Quinoa-Millet
Discover the complete Quinoa-Millet red bean and organic vegetable dish, 220g from Ma vie sans gluten.
Description of Quinoa-Millet from My Gluten-Free Life.
-Certified gluten-free, organic and vegan.
-Made in France.
-Sources of fiber and protein.
A tasty combination of two cereals and a legume, to benefit from the complementarity of their benefits.
How to use Quinoa-Millet from My Gluten-Free Life?
Usage tips :
In a pan or wok: Brown the contents of the sachet in 2 tablespoons of water for 2-3 minutes over low heat.
In a bain-marie: Immerse the closed bag for 10 min. in simmering water.
Composition of Quinoa-Millet from My gluten-free life.
Ingredients :
Vegetables* (34%) (carrots*, zucchini*, red peppers*, tomatoes*), water, quinoa* (16%), millet* (11%), soaked dried red beans* (8%), oils* ( sunflower*, extra virgin olive*), sea salt, garlic*, sweet pepper*, cumin*, ras el hanout*.
*from organic farming
Nutritional analysis:
|
Energy (Kcal) |
134 |
|
Energy (Kj) |
565 |
|
Fat (g) |
2.5 |
|
-of which saturated fat (g) |
0.4 |
|
Carbohydrates (g) |
21 |
|
-of which sugars (g) |
2.1 |
|
Fiber (g) |
4.4 |
|
Proteins (g) |
4.7 |
|
Salt (g) |
0.8 |
Conservation :
Store in a cool dry place
Allergens: absence
Packaging: 220 g
Origin: EU/non-EU agriculture
