Crunchy Organic Buckwheat Toasts - 150 or 300g - Le Pain des fleurs
Remaining stock : 20
Nutritional values per 100g
Energy: 1590 kJ / 379 kcal
Fat: 3.5 g
Including sugars: 1.3 g
Dietary fiber: 9.5 g
Protein: 13.7 g
Magnesium: 180 mg
Iron: 4.5 mg
buckwheat flower bread
Discover Le Pain des Fleurs' Organic and Gluten-Free Buckwheat Crispbread, 150g or 300g.
Description of buckwheat flower bread.
Le Pain des Fleurs' Organic Buckwheat Crispbread is a generous and tasty biscuit, perfect for a gourmet and healthy breakfast or as a replacement for table bread. Made from organic farming and gluten-free, these crispbreads are suitable for all diets.
Key features
- 100% organic: AB certified, produced with ingredients from organic farming.
- Gluten-free: Suitable for people with gluten intolerance and coeliac disease.
- Rich in fiber: Source of dietary fiber beneficial for digestion.
- Rich in magnesium: Contributes to the proper functioning of the nervous and muscular systems.
- Tasty buckwheat flavor and crispy texture: A gourmet and healthy pleasure.
- Versatile: Can be eaten plain or topped with sweet or savory ingredients.
How to use Le Pain des Fleurs buckwheat crispbread?
Usage tips
To be enjoyed plain or spread for breakfast, snack, or as a replacement for table bread.
Packaging
150 g (2 freshness sachets of 75 g) or 300 g
Composition of Le Pain des Fleurs Buckwheat Crispbread.
Ingredients
- Buckwheat flour* (97%), sea salt. *Ingredients from organic farming.
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