Super Extra Protein Cocoa Breakfast, organic porridge rich in plant-based proteins

An instant organic porridge that really does the job: 24g of protein per 100g, a gluten-free oat base, cocoa powder, pumpkin seed protein, and almond butter. Iswari's Super Extra Protein Breakfast is designed for those who want a nutritious, satiating, and plant-based breakfast without having to prepare a separate protein shake. Gluten-free, vegan, certified organic, no added sugar.

Why this blend makes a difference

Most organic porridges are high in carbohydrates and low in protein. This one reverses the trend: pumpkin seed protein is added to the natural proteins in the oats and almond butter for a much more balanced profile. Gluten-free oat flakes (44%) provide slow-release energy. Organic cocoa powder (8%) adds polyphenols and that chocolatey flavor that turns breakfast into a moment you look forward to.

Powdered banana and powdered dates provide natural sweetness, with no added refined sugar. Flax seeds provide a boost of omega-3 fatty acids. High in fiber (6g per serving), a source of iron, and rich in magnesium and phosphorus. A bowl that keeps you full until lunch.

How to prepare your porridge

• As a hot porridge: 50g (about 5 tablespoons) in 150ml of hot water or plant-based milk. Mix and let sit for 2 to 3 minutes.
• As overnight oats: prepare the night before with cold plant-based milk and leave in the refrigerator. Ready to eat in the morning.
• As protein pancakes: mix with a plant-based egg (or chia) and plant-based milk for homemade organic pancakes.
• In a smoothie bowl: add 2 tablespoons to a thick smoothie to increase protein and fiber intake.

Composition

* Ingredients from organic farming. Certified organic, vegan, gluten-free. 360g pouch. 24g of protein per 100g.

Allergens: Contains oats (gluten-free) and almonds. Check the label for traces.

Precautions and storage

• Store in a dry, cool place away from light.
• Best consumed within 3 months of opening.
• Contains almonds — not recommended for those allergic to tree nuts.
• Does not replace a varied and balanced diet.

FAQ

How is this porridge higher in protein than a classic porridge?

A classic oat porridge contains about 10 to 13g of protein per 100g. This one provides 24g per 100g thanks to the addition of pumpkin seed protein and almond butter. It is comparable to a standard dose of protein powder, in a complete breakfast format.

Is this product suitable for athletes?

Yes, it is an excellent pre- or post-workout breakfast option. The plant-based proteins support muscle recovery, the complex carbohydrates in the oats fuel your efforts, and the fiber ensures satiety.

Is this porridge truly gluten-free?

Yes. The oat flakes are certified gluten-free and come from a controlled supply chain to avoid any cross-contamination.

Can it be prepared the night before?

Yes, it is even recommended as overnight oats. The texture is creamier after a night in the refrigerator.

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