Organic Acerola 1000 to reduce fatigue and support natural defenses

A winter energy slump, seasonal changes, periods of overwork, or simply the desire to recharge your batteries: Vitamin C is often the first natural solution. But not all Vitamin C is created equal. The Vitamin C in acerola is 100% natural, derived directly from fresh fruit in a bioavailable form that the body recognizes and assimilates much better than synthetic Vitamin C.

Dietaroma's Organic Acerola 1000 packs 150 mg of it per cherry-flavored chewable tablet, sourced from a certified organic and Fair For Life fair-trade supply chain in Brazil. A simple, delicious, and remarkably effective daily habit.

60 tablets for a 60-day continuous course. Plastic-free packaging, manufactured in France by Dietaroma, a pioneer in herbal medicine since 1927.

Why is acerola Vitamin C superior to synthetic Vitamin C?

Synthetic Vitamin C (pure ascorbic acid) is an isolated molecule produced industrially. Acerola Vitamin C, on the other hand, is embedded in a complex plant matrix that naturally contains bioflavonoids, anthocyanins, minerals, and cofactors that potentiate its absorption and action at the cellular level. This is known as the synergistic effect of "natural Vitamin C": the molecule is not alone; it comes with companions.

The acerola (Malpighia glabra) is one of the world's richest fruits in natural Vitamin C, with a concentration 20 to 30 times higher than that of an orange by weight. Dietaroma selects its acerola in the states of Ceará and Pernambuco, Brazil, the plant's historical region of origin, under organic certification and the Fair For Life fair-trade label.

Benefits recognized by EFSA

Reduction of fatigue

Vitamin C helps reduce fatigue, an official claim recognized by the EFSA (European Food Safety Authority). It is essential for the synthesis of L-carnitine, a molecule crucial for transporting fatty acids into the mitochondria for cellular energy production. A deficiency, even moderate, often results in a feeling of persistent fatigue and slower recovery.

Immune system support

Vitamin C contributes to the normal function of the immune system. It stimulates the production and activity of leukocytes (white blood cells), supports the epithelial barrier against pathogens, and improves resistance to infections, especially during seasonal changes or increased exposure to cold.

Collagen formation and beauty

Vitamin C contributes to normal collagen formation to ensure the normal function of the skin, bones, cartilage, and gums. By supporting the synthesis of this essential structural protein, it actively participates in skin beauty, joint health, and gum strength.

Antioxidant protection

Vitamin C helps protect cells against oxidative stress. As a powerful water-soluble antioxidant, it neutralizes free radicals in the aqueous compartments of the body and regenerates oxidized Vitamin E, providing two-level antioxidant protection. A valuable asset for those exposed to pollution, tobacco, or intense physical activities.

Iron absorption

Vitamin C helps increase the absorption of non-heme iron (from plant sources). Taken during a meal, it multiplies the absorption of iron from legumes, cereals, and leafy green vegetables by 2 to 3 times. A benefit of particular importance for vegetarians, vegans, or those prone to iron deficiency.

The organic and Fair For Life supply chain

The Fair For Life label is one of the most demanding international fair-trade standards. It guarantees dignified working conditions, fair pay for Brazilian acerola producers, and investment in local communities. Choosing this acerola means supporting a responsible agricultural chain, from the plantation to the bottle.

The Organic Agriculture certification (AB, FR-BIO-01) guarantees crops grown without synthetic pesticides, without GMOs, and with respect for local ecosystems.

Detailed composition

Other ingredients: organic cane sugar, organic coconut sugar, acacia gum (bulking agent), organic rice starch (anti-caking agent), natural organic cherry flavor. All ingredients are from organic farming. Fair For Life certified (fair trade).

Gluten-free, no colorants, no preservatives, no synthetic excipients. Chewable tablets, cherry flavor.

Presentation: 60 tablets. Recyclable bottle. Manufactured in France by Dietaroma.

How to use this supplement?

Recommended dosage

Take 1 chewable tablet per day, preferably in the morning, with or without a meal. Morning intake benefits from the energy-immunity synergy at the start of the day.

Recommended course duration

This bottle of 60 tablets represents 2 months of continuous use at 1 tablet/day. This format is ideal for long seasonal courses (autumn-winter, spring), for periods of overwork, or for regular maintenance supplementation throughout the year.

Recommended combinations

Acerola pairs very well with zinc (for immune support), iron bisglycinate (for which it triples absorption), royal jelly or ginseng (for enhanced tonic action), or Vitamin D3 (immunity synergy in winter).

Who is this for?

• Tired or overworked individuals: students during exams, employees during periods of high workload, exhausted parents
• People wishing to support their immunity: for winter prevention, during frequent travel, or periods of stress
• Vegetarians or vegans: acerola Vitamin C multiplies the absorption of plant-based iron
• People sensitive to synthetic excipients: 100% natural formula, no chemical agents
• People looking for a tasty supplement: cherry-flavored chewable tablet, no water needed
• People attentive to ethical commitments: certified organic and Fair For Life
• The whole family: from age 6, adjusting the dose to the age (seek advice from a healthcare professional for children)

Dietaroma quality and commitments

• 100% natural Vitamin C from acerola: 150 mg per tablet, in the fruit's native plant matrix
• Certified Organic Agriculture AB, FR-BIO-01: no synthetic pesticides, no GMOs
• Fair For Life label: fair trade, dignified conditions for Brazilian producers
• Acerola from Brazil, Ceará region, the plant's historical growing location
• Gluten-free, no colorants, no preservatives, no synthetic excipients
• Cherry-flavored chewable tablet: practical, no water needed, pleasant taste
• Recyclable bottle
• Manufactured in France by Dietaroma: 100 years of expertise in herbal medicine, since 1927

Precautions for use

Dietary supplement. Do not exceed the recommended daily dose. Does not substitute for a varied, balanced diet and a healthy lifestyle. Keep out of reach of young children. Store away from heat, humidity, and direct light.

• Oxalic kidney stones: individuals with a history of oxalic kidney stones should consult a physician before any Vitamin C supplementation.
• Hemochromatosis: as Vitamin C increases iron absorption, people with hemochromatosis (iron overload) should avoid Vitamin C supplements without medical advice.
• Diabetics: this product contains organic cane sugar and coconut sugar (natural excipients for the chewable tablet). Adjust as needed.

This product is a dietary supplement. It is not a medicine and cannot substitute for a prescribed medical treatment. In case of doubt, consult your doctor.

FAQ - Dietaroma Organic Acerola 1000

What is the difference between acerola Vitamin C and synthetic Vitamin C?

Synthetic Vitamin C is pure ascorbic acid, produced industrially, often from GMO corn. Acerola Vitamin C is a natural vitamin, embedded in the fruit's plant matrix, accompanied by bioflavonoids and cofactors that improve its absorption and enhance its antioxidant action. For the body, these two forms are not strictly identical in terms of assimilation and synergy.

What is the Fair For Life label?

Fair For Life is an international fair-trade label certified by Ecocert, guaranteeing dignified working conditions, fair compensation, and investment in local communities for agricultural producers. It applies here to the Brazilian acerola producers who supply Dietaroma. It is one of the most demanding fair-trade labels in the sector.

Can these tablets be given to children?

Cherry-flavored chewable tablets are often well-accepted by children. From age 6, a half-dose (half a tablet or one tablet every two days) can be considered. For children under 6, consult a healthcare professional before use.

Does this product contain gluten?

No, this product is gluten-free. It can be consumed by people who are gluten intolerant or have celiac disease.

Can acerola be taken outside of meals?

Yes. Water-soluble Vitamin C can be taken at any time of the day, with or without food. Morning intake is often recommended to benefit from its energy-boosting effect at the start of the day and not interfere with sleep (Vitamin C can be slightly stimulating at high doses).

What is the difference between this 60-tablet format and the 36-tablet format in the Dietaroma range?

The formula is identical: same Fair For Life organic acerola, same 150 mg dosage of natural Vitamin C per tablet. The 60-tablet format corresponds to 2 months of continuous use, making it the most economical format per tablet and the most suitable for long seasonal courses or annual maintenance. The 36-tablet format is better suited for a short one-month course or a first trial.

The natural Vitamin C reflex, long-term version

Dietaroma's Organic Acerola 1000 is more than just a Vitamin C supplement. It is a commitment: to the quality of sourcing, to the Brazilian producers, to your body. 60 chewable, cherry-flavored tablets for 60 days of natural, organic, and fair-trade Vitamin C. An easy, delicious, and meaningful daily habit.

To learn more: Read the article on Vitamin C

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