Delouis

Organic Mayonnaise with Sunflower Oil-245g-Delouis

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Delouis Organic Sunflower Oil Mayonnaise — Traditional Recipe, Cold-Pressed

The gold standard for organic mayonnaise with Delouis France Organic Sunflower Oil Mayonnaise: 245g prepared according to the traditional recipe — cold-pressed deodorized organic sunflower oil, fresh egg yolk, organic Dijon mustard, organic cider vinegar, and fresh organic lemon. No synthetic preservatives. Certified organic.

Benefits of Delouis Organic Mayonnaise

  • Cold-pressed organic sunflower oil: source of mono- and polyunsaturated fatty acids (omega-6 linoleic acid, omega-9 oleic acid). Cold pressing preserves the oil's natural tocopherols (vitamin E).
  • Traditional recipe: fresh egg yolk (natural emulsifier via lecithin), organic Dijon mustard, organic cider vinegar, fresh organic lemon — no synthetic additives or industrial thickeners.
  • Certified organic, no synthetic preservatives.

Ingredients and nutritional values (per 100g)

Ingredient Role
Organic deodorized sunflower oil* Lipid base, omega-6 and 9
Fresh EGG yolk** Natural emulsifier (lecithin)
Dijon MUSTARD** (MUSTARD seeds**, vinegar*, water, salt) Emulsifier, flavor
Organic cider vinegar* Acidifier, preservation
Sea salt Flavor
Fresh organic lemon* Acidifier, antioxidant
Nutritional Value Per 100g
Energy 3094 kJ / 752 kcal
Fat (of which saturates) 82 g (9.4 g)
Carbohydrates (of which sugars) 0 g (0 g)
Proteins 1.9 g
Salt 1.6 g

*Organic farming. **Allergens: EGG and MUSTARD. Certified organic. 245g.

How to use Delouis Mayonnaise?

As a side sauce, a base for zesty sauces (aioli, remoulade, tartare), as a dip, or as a sandwich spread. Keep refrigerated. Consume quickly after opening.

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