Organic pizza base-GLUTEN-FREE-1x140g-Schnitzer
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100% compensated Green deliveryOrganic gluten-free pizza base
Discover Schnitzer's organic gluten-free pizza base, a 140g pizza crust that is lactose-free and palm oil-free, ready to top and bake in 15 minutes.
Made with corn starch and flour, rice sourdough, and psyllium, it offers a thin, flexible, gluten-free crust for creating homemade pizzas just the way you like them.
Why choose this pizza base?
- Certified gluten-free and organic
- Lactose-free and palm oil-free
- Source of fiber (6.5g per 100g)
- Ready to top, bakes in about 15 minutes
- Individual 140g size
Its benefits
A pizza crust that is ready to top without waiting: tomato sauce, cheese, vegetables, meat, or vegetarian alternatives. A convenient individual size, perfect for dinner or to satisfy everyone's preferences.
Who is it for?
- For celiacs or those with gluten sensitivity who want a homemade pizza
- For families who want customized pizzas
- For people looking to avoid lactose and palm oil
- For those who want an organic pizza crust
Key ingredients
Corn starch (30%) and corn flour (13%). These form the base of the thin and flexible dough.
Rice sourdough and psyllium husks. These provide flavor and structure.
Composition
Ingredients: water, corn starch (30%), corn flour (13%), natural rice sourdough (rice flour, water), sunflower oil, psyllium fiber, pea protein, flaxseed flour, dextrose, sea salt, tartaric baking powder (corn starch, acidifier: potassium tartrates, leavening agent: sodium bicarbonate), apple fiber, thickeners: guar gum, xanthan gum, spices, lemon extract. Ingredients from organic farming, excluding sea salt, xanthan gum, potassium tartrates, and sodium bicarbonate.
Nutritional values
| Per 100 g | |
|---|---|
| Energy | 952 kJ / 226 kcal |
| Fat | 4.8 g |
| of which saturated fatty acids | 0.5 g |
| Carbohydrates | 39 g |
| of which sugars | 1.5 g |
| Fiber | 6.5 g |
| Protein | 3.5 g |
| Salt | 1.1 g |
How to use it?
Top the base to your liking, then bake in a preheated oven at 200°C for approximately 15 minutes. Store in a dry place away from heat. Once opened, keep refrigerated and consume within 2 days.
Precautions for use
- May contain traces of sesame, soy, lupin, and eggs.
- Keep out of reach of young children.
- This product is not a substitute for a varied, balanced diet or a healthy lifestyle.
Frequently asked questions
Do I need to pre-bake the base?
No, top it directly then bake for about 15 minutes at 200°C.
Is it lactose-free?
Yes, it is lactose-free and palm oil-free.
How many people does one base serve?
It is an individual 140g portion.
Where is it made?
In Germany.
Dinner pizza, gluten-free
A 140g base for preparing your homemade pizzas in minutes, with the toppings of your choice.
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