Soy

Camargue Natural Rice Drink-1L-Soy

€3,30

Remaining stock : 10

€3,30
24/48h shippingHome delivery or delivery to relay points from €4.30, free from €60100% compensated Green delivery
 

Nutritional values ​​per 100g:

Energy: 231 kJ / 55 kcal

Fat: 1.2g

Including saturated fatty acids: 0.2g

Carbohydrates: 11.0g

Including sugars: 6.3g

Protein: <0.5g

Salt: 0.05g

Camargue Natural Rice Drink

Discover the Camargue Natural Rice drink, 1L of Soy.

Description of the Camargue Natural Rice drink.

Soy Nature Camargue Rice Drink 1L is an organic vegetable drink made from whole grain rice grown in the Camargue. It presents itself as a healthy and tasty alternative to cow's milk, perfectly suitable for vegan, vegetarian diets or people with lactose intolerance.

Product highlights:

  • Healthy alternative to cow's milk: Soy Nature Camargue Rice Drink 1L is naturally low in saturated fat and contains no cholesterol, making it a healthier choice for the heart than whole cow's milk.

  • Easy digestion: Suitable for people sensitive to lactose or suffering from digestive disorders.

  • Neutral and versatile taste: Its neutral taste allows it to be used in many recipes without altering the taste of dishes.

  • Sustainable product: From organic farming and respectful of the environment.

  • Camargue rice, made in France.

How to use the Camargue Natural Rice drink?

Soy Nature Camargue Rice Drink 1L can be used in the same way as cow's milk:

  • Drink: To be enjoyed plain, hot or cold, for breakfast, afternoon tea or as a snack.

  • Cereals: Perfect to accompany your mueslis, oatmeal or granola.

  • Coffee and tea: Ideal for making your favorite hot drinks.

  • Cooking: Can be used in many recipes, such as smoothies, soups, sauces, cakes and pancakes.

Composition of the Camargue Natural Rice drink, 1L of Soy.

Water, Camargue brown rice* 15.9%, deodorized sunflower oil*, rice flour* 0.5%, emulsifier: gum arabic*, stabilizer: xanthan gum, sea salt.

Made in a workshop that uses soy, milk, eggs, nuts and gluten.