Organic lacto-fermented carrots, 380 g

Discover Nutriform's organic lacto-fermented carrots, organic carrots from France preserved using the traditional method of lacto-fermentation.

They retain their natural crunch and gain a tangy flavor. Serve them as a side dish, in bowls, salads, and sandwiches, or snack on them as they are.

Why choose Nutriform lacto-fermented carrots?

• Organic carrots from France
• Traditional lacto-fermentation
• Crunchy and tangy
• Vegan
• A simple recipe: carrot, sea salt, brine

Key benefits

• A 380 g jar (drained weight 275 g)
• A vegetable ready to serve, no preparation required
• A vibrant color that brightens up any plate
• A versatile format for side dishes, bowls, and snacks

Who is it for?

• Fermented vegetable enthusiasts looking for crunchy, tangy carrots
• Those who want to liven up their bowls, salads, and sandwiches
• Followers of a plant-based diet looking for an organic and vegan product
• Snackers looking for a vegetable snack between meals

Key ingredients

Organic carrot, from France: a crunchy, sweet, and colorful root vegetable.

Lacto-fermentation: a traditional preservation method that gives the carrot its tangy flavor while keeping it crunchy.

Composition

Ingredients: lacto-fermented carrots (carrot* from France, sea salt). Brine: water, sea salt, antioxidant: ascorbic acid. *From organic farming. Net weight: 380 g. Drained weight: 275 g. Vegan.

How to use?

• Serve as a side dish to add freshness to meals
• Add to bowls, salads, or sandwiches
• Snack on them as they are between meals

Precautions

• After opening, keep refrigerated with the vegetables immersed in their brine, and consume quickly.
• Before opening, store away from heat and light.
• A slight fizz or a tangy taste is normal for lacto-fermented vegetables.
• Keep out of reach of young children.

FAQ

What is the drained weight?

275 g for a 380 g jar.

Where do the carrots come from?

From France, sourced from organic farming.

Do they stay crunchy?

Yes, lacto-fermented carrots retain their crunchy texture.

Are they vegan?

Yes.

How should they be stored after opening?

In the refrigerator, immersed in their brine.

Crunchy, lacto-fermented carrots

Nutriform's organic lacto-fermented carrots combine organic French carrots and sea salt in a 380 g jar, ready to serve.

To learn more: discover our Canned Vegetables selection

Discover all our canned vegetables