Bonneterre
Organic melting milk chocolate-100g-Bonneterre
€4,10
Remaining stock : 10
€4,10
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Title
Melting milk chocolate
Discover Organic Melting Milk Chocolate, 100g from Bonneterre.
Description of Melting Milk Chocolate.
Fondant milk is a chocolate made from carefully selected cocoa beans to guarantee consistent quality.
This bar is labeled Fairtrade / Max Havelaar and its recipe was developed by a Swiss Master Chocolatier, without lecithins, to offer you a soft and melting chocolate with 36% cocoa.
How to use melting milk chocolate?
- Simple tasting: Let each square melt on the tongue to appreciate the creamy texture.
- Accompaniment: Pair it with coffee, tea or a glass of milk for a sweet break.
- Pastry: Use it in your baking recipes for a rich chocolate taste.
Composition of Organic Melting Milk Chocolate, 100g from Bonneterre.
Cane sugar*, cocoa butter*, whole MILK powder* 23%, cocoa mass*.
*From organic farming