Prosain

Organic White Beans Ingots-230g-Prosain

Price: €3,91

Remaining stock : 10

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Nutritional values

for 100g

Energy

397kJ / 94kcal

Fats

<0.5g

of which saturates

<0.5g

Carbohydrates

12g

with sugar

<0.5g

Proteins

7.3g

Fibers

6.8g

Salt

0.75g

Organic Lingot White Beans, 230 g

Discover Prosain's organic lingot white beans, beans grown in France, soaked for 12 hours then slow-cooked, ready to use in a jar. Their creamy texture and mild taste complement soups, purées, and stewed dishes.

An iconic bean for regional recipes, essential in a cassoulet.

Why choose Prosain organic lingot white beans?

  • Organic and 100% vegan
  • Grown in France by partner farmers
  • Rich in fiber and protein: 6.8 g of fiber and 7.3 g of protein per 100 g
  • No soaking required, ready to use
  • 230 g jar

Key benefits

  • A creamy texture and mild taste
  • Soaked for 12 hours and slow-cooked in the cannery
  • Versatile use: purée, soup, side dish, cassoulet
  • A convenient jar, no preparation needed

Who is it for?

  • Cooks who want ready-to-use legumes
  • Lovers of regional recipes like cassoulet
  • Vegetarians and vegans looking to vary their plant-based protein sources
  • Fans of organic cooking

Key ingredients

Organic lingot white beans: rehydrated then slow-cooked.

Water and sea salt: the only other ingredients in the jar.

Composition

Ingredient Detail
Rehydrated organic lingot white beans Ingredient
Water Ingredient
Sea salt Ingredient

Ingredients: rehydrated organic lingot white beans, water, sea salt. * From organic farming. May contain traces of gluten. 230 g jar.

Nutritional values

Per 100 g Value
Energy 397 kJ / 94 kcal
Fat less than 0.5 g
of which saturates less than 0.5 g
Carbohydrates 12 g
of which sugars less than 0.5 g
Fiber 6.8 g
Protein 7.3 g
Salt 0.75 g

How to use them?

  • Drain the beans: no soaking necessary
  • Enjoy in purées, soups, or as a side for vegetables, cereals, tofu, fish, or meat
  • Cook in cassoulets and other stewed dishes

Precautions for use

  • May contain traces of gluten.
  • Once opened, keep refrigerated and consume promptly.

FAQ

Do they need to be soaked?

No, they are ready to use: simply drain them.

Where do the beans come from?

France: they are grown by partner farmers in the West and Southwest regions.

How to cook them?

As a purée, in a soup, as a side dish, or in a stew like cassoulet.

Do they contain allergens?

They may contain traces of gluten.

How long can they be kept after opening?

In the refrigerator, to be consumed promptly.

Ready-to-cook organic white beans

Prosain's organic lingot white beans arrive cooked, tender, and creamy for your soups, purées, and stewed dishes.

Learn more: discover our Prosain selection

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