Iced Mint and Blackcurrant Infusion

Discover the refreshing summer treat, the organic Mint and Blackcurrant iced infusion, 6 sachets from Thés de la Pagode.

Description of the Mint and Blackcurrant iced infusion.

Thés de la Pagode's Organic Mint and Blackcurrant Iced Infusion is a delicious and refreshing way to quench your thirst in summer. This infusion is made with a subtle blend of organic plants and fruits, offering a unique tangy and minty taste. Hibiscus and stevia leaves provide their characteristic floral and sweet aromas.

Features :

• Organic: All ingredients are from organic farming.
• No added sugar: The infusion is naturally sweetened thanks to organic stevia leaves.
• Refreshing: Spearmint and blackcurrant give the infusion a fresh, minty taste.
• Tasty: Hibiscus and other fruits add a tangy, fruity note.
• Easy to prepare: Simply steep the bags in cold water for 15 minutes
• Suitable for the whole family.

How to prepare iced Mint and Blackcurrant infusion?

Inspired by the traditional Japanese method of preparing tea “Mizudashi”, cold infusion is very simple to make:

• Immerse 1 sachet in 75cl of water
• Wait 15 minutes
• It's already ready!

If you like, you can add ice cubes for even more freshness! A box of 6 sachets will allow you to make 4.5 L of delicious iced infusions to refresh you on hot days.

Composition of the organic Mint and Blackcurrant iced infusion, 6 bags from Thés de la Pagode.

Organic apple pieces, organic hibiscus, organic beetroot pieces, organic moringa leaves, organic stevia leaves, organic whole beech leaves, organic blackcurrant, organic spearmint, berry flavor, organic spearmint oil.

Net weight: 42g