Protein vegetable-vanilla-750g-STC Nutrition
Remaining stock : 10
Vegetable Proteins
Discover STC Nutrition's Protein vegetal food supplement, vanilla, 750g.
Why use STC Nutrition's Protein vegetal, vanilla?
- 70% native vegetable proteins: pea, soy, and rice protein isolates
- Natural flavors, no coloring, gluten-free
- Vanilla
Product Plus:
Exclusive innovation (patent pending): AMINOLISE®
To maximize protein digestibility and absorption in all circumstances, STC Nutrition® has developed Aminolise®: an exclusive combination of active ingredients containing acacia fibers and plant-based digestive enzymes that allows for improved digestion (without gas or bloating) and better assimilation of amino acids into the muscles.
VEGETAL PROTEIN provides your body with 70% native vegetable proteins from 3 complementary sources (pea, soy, and rice protein isolates) for optimal amino acid intake. Obtained by grinding, the proteins remain intact and thus preserve all their nutritional qualities. They have a high biological value (IC = 100) for muscle maintenance and building, making them the ideal 100% vegetable alternative for developing your muscles and increasing your daily protein intake.
750g doypack with measuring spoon – 30 shakers – 2 flavors: Vanilla and Chocolate
Product complies with anti-doping regulations (AFNOR V94-001 standard)
How to use STC Nutrition's Protein vegetal, vanilla?
Mix 25g of powder (2 scoops) in 150 to 250ml of water or any other beverage of your choice. Consume 1 to 2 times a day, preferably with meals, after training, or as a snack.
Composition of STC Nutrition's Protein vegetal, vanilla, 750g.
Average nutritional information per serving (25g):
|
Average nutritional information |
Per serving (25g) |
|
Energy |
81- 84 kcal (341 - 356 kJ) |
|
Fat Of which saturated fatty acids |
0.4 – 0.6 g 0.2 – 0.3 g |
|
Carbohydrates Of which sugars |
1.0 – 2.0 g 0.1 g |
|
Fiber Of which acacia fiber |
0.4 – 0.9 g 0.2 g |
|
Native proteins Of which total BCAA Of which Leucine Of which Isoleucine Of which Valine |
17.5 g 2900 mg 1300 mg 700 mg 900 mg |
|
Salt* Of which Sodium* |
0.5 – 0.7 g 0.20 – 0.28 g |
|
Vitamin B1 |
0.2 mg (15% RI) |
|
Vitamin B2 |
0.2 mg (15% RI) |
|
Vitamin B3 |
2.4 mg (15% RI) |
|
Vitamin B5 |
0.9 mg (15% RI) |
|
Vitamin B6 |
0.2 mg (15% RI) |
|
Vitamin B12 |
0.4 µg (15% RI) |
|
Calcium |
120 mg (15% RI) |
* Salt content due exclusively to the natural presence of sodium
Aminogram / 100 g protein
|
Aminogram |
Per 100 g protein |
|
Isoleucine* |
4.2 g |
|
Leucine* |
7.5 – 7.6 g |
|
Lysine* |
6.1 – 6.2 g |
|
Methionine* + Cystine |
3.5 g |
|
Phenylalanine* + Tyrosine |
8.9 g |
|
Threonine* |
4.0 g |
|
Tryptophan* |
1.0 g |
|
Valine* |
5.0 g |
|
Alanine |
4.1 – 4.2 g |
|
Arginine |
7.7 – 7.8 g |
|
Aspartic acid |
11.4 – 11.5 g |
|
Glutamic acid |
17.7 g |
|
Glycine |
4.0 – 4.1 g |
|
Histidine |
2.6 g |
|
Proline |
5.0 g |
|
Serine |
5.4 g |
Chemical index: 100
Ingredients: Triple-source complex of vegetable proteins (soy, pea, and rice), defatted cocoa powder (CHO), natural flavors, maltodextrin (VAN), calcium citrate, AMINOLISE® 1.4% [Fibregum™ acacia fibers, complex of digestive enzymes from fermentation (amylase, protease, lactase, lipase, cellulase), papaya extract titrated in papain, pineapple extract titrated in bromelain], amino acids: L-valine, L-methionine, L-threonine, L-tryptophan; sodium chloride (CHO), thickener: xanthan gum, sweeteners: acesulfame potassium, sucralose; vitamins B1, B2, B3, B5, B6 and B12.
Fibregum™ is a registered trademark of Nexira.
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