Organic Cocoa Crunchy Toasts-160g-Le Pain des fleurs
Remaining stock : 12
Nutritional values per 100g
Energy: 1690 kJ / 403 kcal
Fat: 7.5 g
Including sugars: 6.5 g
Dietary fiber: 5.3 g
Protein: 4.8 g
Salt: 0.04 g
Cocoa flower bread
Discover the crunchy Organic Cocoa toast, 160g from Le Pain des fleurs.
Description of Cocoa Flower Bread.
The Organic Cocoa Crispy Toasts from Pain des Fleurs are crispy and tasty biscuits, perfect for a gourmet and healthy breakfast or for a snack rich in fiber. Coming from organic farming and gluten-free, these toasts are suitable for all diets.
main Features
- 100% organic: Certified AB, produced with ingredients from organic farming.
- Gluten-free: Suitable for people with gluten intolerance and celiacs.
- Rich in fiber: Source of dietary fiber beneficial for digestion.
- Source of magnesium: Contributes to the proper functioning of the nervous and muscular system.
- Tasty cocoa taste and crunchy texture: Gourmet and healthy pleasure.
- Versatile: Can be enjoyed plain or garnished with sweet or savory dishes.
How to use Cacao Flower Bread?
Usage tips
Eat from breakfast to dinner, plain or with a sweet or savory topping.
Conditioning
160 g (2 fresh sachets of 80 g)
Composition of organic Cacao crunchy toast, 160g Le Pain des fleurs.
Ingredients
- Rice flour*, blond cane sugar, cocoa powder (6.3%). *Ingredients from organic farming. **Organic ingredient from fair trade.
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