Crunchy Almond Toast

Description of the crunchy almond toasts

Gluten-Free Almond Crispy Toasts are delicious organic gluten-free toasts made from rice flour, corn flour, and almond powder, sourced from organic farming. This unique and original recipe, available in a family size, will delight everyone with its flavor and crispiness. Gluten-free, they are also suitable for vegans and can be enjoyed plain, as a bread replacement, or spread on bread.

Benefits and Composition

• Rice and Corn Flour: Gluten-free base for a crispy texture.

• Almond Powder: Provides a rich flavor and pleasant texture.

• Gluten-Free and Vegan: Suitable for gluten-free and vegan diets.

• Made in France: Produced locally with organic ingredients.

Why choose Almond Crispy Toast?

• Flavor and Crispness: A crispy texture and delicious flavor.

• Suitable for Specific Diets: Gluten-free and vegan, suitable for various diets.

• Organic Ingredients: Made with ingredients from organic farming.

Instructions for Use

• Tasting: To be enjoyed spread or plain, for breakfast or as a snack.

• Storage: Store away from heat and humidity.

Ingredients and Nutritional Values

• Rice Flour*: Main base.

• Corn Flour*: For a crispy texture.

• Partially Deoiled Almond Powder*: 12%

• Cane Sugar*: For a sweet touch.

• Sea Salt: To enhance the flavor.

• Spices*: For a unique flavor.

*From organic farming

Conservation and Restrictions

• Storage: Store away from heat and humidity.

• Restrictions: Contains nuts.