Tortils made from einkorn-250g-Priméal
Remaining stock : 22
Einkorn Tortiglioni
Discover Priméal's 250g Einkorn Tortiglioni.
Description of Priméal's Einkorn Tortiglioni.
Priméal's einkorn tortiglioni are flavorful and nutritious pasta.
They are made from einkorn flour, an ancient grain known for its nutritional value and delicate taste. The einkorn tortiglioni offer a firm texture and a subtly rustic flavor that will appeal to lovers of authentic pasta.
Discover the richness of einkorn in these organic pasta and appreciate their unique taste and contribution to a balanced diet.
How to cook Priméal's Einkorn Tortiglioni?
Detailed preparation tips
Cook in a large volume of salted boiling water and continue cooking until desired consistency. Cooking time: "al dente" 5 minutes or "tender" 7 minutes.
These einkorn tortiglioni also pair very well with fresh ingredients such as grilled vegetables or sautéed mushrooms. Let your culinary creativity run wild and enjoy these organic and nourishing pasta.
Composition of Priméal's Einkorn Tortiglioni.
Ingredients
Einkorn* (Triticum monococcum) (GLUTEN)
*from organic farming
Intolerances: Gluten
|
Energy value |
1,566 kj / 370 kcal |
|
Fats of which saturated fatty acids |
3.1 g 0.5 g |
|
Carbohydrates of which sugars |
68.1 g 3.4 g |
|
Fiber |
7.0 g |
|
Proteins |
14.0 g |
|
Salt |
<0.01 g |
Store in a dry, temperate place, away from light.
Source of fiber
