Magnesium Chlorophyll 200mg Vit'all+

Benefit from the green pigment of plants with this Magnesium Chlorophyll 200mg from Vit'all+: an alfalfa extract standardized to 95% magnesium chlorophyll of natural origin. 60 vegetable capsules. Made in France.

What is Vit'all+ Magnesium Chlorophyll?

Chlorophyll is the green pigment in plants responsible for photosynthesis. It is naturally present in all green leafy vegetables. Vit'all+ Magnesium Chlorophyll is extracted from Alfalfa (Medicago sativa), one of the plants richest in chlorophyll. The extract is standardized to 95% magnesium chlorophyll, guaranteeing a precise concentration of the active ingredient in every capsule. Magnesium chlorophyll is the natural form of chlorophyll, in which a magnesium atom is located at the center of the porphyrin molecule, unlike chlorophyllin (a semi-synthetic sodium or copper-based form). Each capsule provides 200 mg of standardized extract, equivalent to 190 mg of magnesium chlorophyll. Made in France by Vit'all+, a French family company since 1987.

Why use Vit'all+ Magnesium Chlorophyll?

• Magnesium chlorophyll (190 mg per capsule, via 200 mg of 95% extract): natural form of chlorophyll, with magnesium at the center of the molecule
• Standardized Alfalfa extract: concentration guaranteed at 95% magnesium chlorophyll
• Natural origin: extracted from Alfalfa (Medicago sativa), without semi-synthetic forms
• Vegetable capsule: 100% vegetable hypromellose

Magnesium chlorophyll vs. chlorophyllin: what is the difference?

Magnesium chlorophyll is the natural form as it exists in plants, with a magnesium atom at the center of its porphyrin ring. Chlorophyllin, on the other hand, is a semi-synthetic form in which the magnesium is replaced by copper or sodium. The Vit'all+ extract is exclusively natural magnesium chlorophyll, with no chemical modification.

Alfalfa: an exceptional source of chlorophyll

Alfalfa (Medicago sativa) is one of the plants with the highest chlorophyll content in the plant kingdom. Cultivated since antiquity, it is recognized in phytotherapy as a source of chlorophyll, vitamins, and minerals. The standardized extraction to 95% magnesium chlorophyll guarantees a concentration much higher than that obtained by simply consuming the plant.

Composition (per 1 capsule)

Magnesium chlorophyll content per capsule: 190 mg. Other ingredients: 100% vegetable hypromellose (capsule). Made in France. 60 vegetable capsules.

How to use Vit'all+ Magnesium Chlorophyll?

1 to 3 capsules per day with meals. For maintenance: 1 capsule per meal. For intensive use: up to 3 capsules per meal, increasing the dose gradually over 1 month. Store between 15°C and 25°C, in a dry place away from light.

Who is Vit'all+ Magnesium Chlorophyll for?

• People wanting a daily intake of natural chlorophyll in concentrated form
• People who do not consume many green leafy vegetables
• People seeking the natural form of chlorophyll (magnesium-based), without semi-synthetic forms

Quality guaranteed by Vit'all+

• French family company since 1987
• Made in France
• Alfalfa extract standardized to 95% magnesium chlorophyll
• Natural form: magnesium chlorophyll (not chlorophyllin)
• 100% vegetable capsule (Hypromellose)

Precautions for use

• Reserved for adults and adolescents.
• Do not exceed the recommended daily dose.
• Keep out of reach of children.
• This food supplement does not replace a varied and balanced diet or a healthy lifestyle.

Discover the full Vit'all+ range

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