Favrichon

Organic crispy dark chocolate and coconut muesli-450g-Favrichon

Price: €6,60

Remaining stock : 10

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Nutritional intake

Average nutritional analysis per 100.0 g

Energy

467.0 kcal / 1952.0 kJ

Fat 22.0 g

Including saturated fatty acids 98.0 g

Carbohydrates 54.0 g

Including sugars 15.0 g

Dietary fiber 9.0 g

Protein 86.0 g

Salt 1.0 g

Organic Dark Chocolate and Coconut Crunchy Granola -- A Gourmet and Balanced Breakfast

Looking for an organic, crunchy, and gourmet breakfast, with no palm oil or refined sugar, that keeps you full until lunch? Favrichon's Organic Dark Chocolate and Coconut Crunchy Granola combines oven-toasted oats with organic agave syrup, organic dark chocolate chips, and shredded coconut. A granola that reconciles pleasure and quality -- without compromising on ingredients.

The benefits of this organic granola

  • Crunch guaranteed: oven-baked in thin layers for optimal crunch that lasts throughout the bag.
  • Organic dark chocolate: organic dark chocolate chips (min. 70% cocoa) for an intense note without excess sugar.
  • Organic shredded coconut: adds an exotic richness, quality lipids (medium-chain triglycerides), and a natural aromatic profile.
  • No palm oil: organic sunflower oil replaces the palm fats used in industrial granolas.
  • Long-lasting satiety: oat beta-glucans slow down the assimilation of carbohydrates and prolong the feeling of fullness.

The ingredients and their role

Organic oat flakes

The base of the granola. Rich in beta-glucans (soluble fiber), they contribute to satiety and digestive comfort. Oven-baking gives them their characteristic crunchy texture.

Organic agave syrup

A natural sweetener with a moderate glycemic index (GI 15-19) used as a cooking binder. Provides the light caramelization that characterizes Favrichon granola.

Organic shredded coconut

Source of medium-chain triglycerides (MCTs) and natural coconut aroma. Brings texture and exotic notes without artificial flavors.

Organic dark chocolate chips (min. 70%)

Rich in flavonoids and natural magnesium. The high cocoa percentage limits the amount of added sugar while preserving aromatic intensity.

Organic sunflower oil

Serves as a cooking fat without palm oil. Source of unsaturated fatty acids.

Who is this granola for?

  • People wanting a gourmet and organic breakfast or snack
  • Those who want to avoid palm oil and industrial additives
  • Chocolate lovers who don't want to sacrifice quality
  • Athletes looking for a natural energy boost before exercise

Composition

Ingredient Role
Organic oat flakes Crunchy base, fiber source
Organic agave syrup Natural sweetener, cooking binder
Organic shredded coconut Natural flavor, MCT lipids
Organic dark chocolate chips (min. 70%) Cocoa intensity, flavonoids
Organic sunflower oil Cooking fat, palm oil-free

Palm oil-free. No artificial flavors. No preservatives. Certified Organic Agriculture. Contains gluten and may contain traces of nuts.

How to enjoy it?

Directly by the handful as a snack, with milk or a plant-based beverage at breakfast, or as a topping on plain yogurt or fromage blanc. Excellent with a mashed banana or a few fresh strawberries. Store in a dry place after opening.

FAQ

Is this granola suitable for children?
Yes, from 3 years old. The dark chocolate content remains moderate and without excess sugar compared to classic children's cereals.

Can it be eaten without milk?
Absolutely -- it is perfect on its own as a snack or as a topping on fromage blanc or a smoothie bowl.

Does it contain allergens?
Yes, it contains gluten (oats). May contain traces of nuts depending on manufacturing conditions. Check the packaging.

The organic granola that makes no compromises

Dark chocolate, coconut, organic oats: the right ingredients, oven-baked, with no palm oil or artificial flavors. A true classic of the Favrichon range.

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