Quinoa-Millet red beans and organic vegetables-220g-My gluten-free life
Remaining stock : 6
Quinoa-Millet
Discover the complete meal Quinoa-Millet with organic red beans and vegetables, 220g from Ma vie sans gluten.
Description of Quinoa-Millet from Ma vie sans gluten.
-Certified gluten-free, organic and vegan.
-Made in France.
-Sources of fiber and protein.
A delicious combination of two cereals and a legume, to benefit from the complementarity of their benefits.
How to use Quinoa-Millet from Ma vie sans gluten?
Usage tips :
In a pan or wok: Sauté the contents of the sachet in 2 tablespoons of water for 2-3 minutes over low heat.
Bain-marie: Immerse the closed sachet for 10 minutes in simmering water.
Composition of Quinoa-Millet from Ma vie sans gluten.
Ingredients:
Vegetables* (34%) (carrots*, zucchini*, red peppers*, tomatoes*), water, quinoa* (16%), millet* (11%), soaked dried red beans* (8%), oils* (sunflower*, extra virgin olive*), sea salt, garlic*, sweet pepper*, cumin*, ras el hanout*.
*from organic farming
Nutritional analysis:
|
Energy (Kcal) |
134 |
|
Energy (Kj) |
565 |
|
Fat (g) |
2.5 |
|
-of which saturated fat (g) |
0.4 |
|
Carbohydrates (g) |
21 |
|
-of which sugars (g) |
2.1 |
|
Fiber (g) |
4.4 |
|
Protein (g) |
4.7 |
|
Salt (g) |
0.8 |
Storage:
store in a dry and cool place
Allergens: none
Packaging: 220 g
Origin: EU/non-EU agriculture
