Sardines in organic olive oil-46g-Bonneterre
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Sardines in organic olive oil
Discover the Sardines in organic olive oil, 46g from Bonneterre.
Description of Sardines in organic olive oil, from Bonneterre.
-Rich in Omega3
-Wild sardines.
-Traditional preparation by hand.
-With organic olive oil.
-Made in France.
Sardines in organic olive oil from the Bonneterre brand are a delicious option for lovers of fine fish and organic ingredients.
These sardines are carefully prepared by combining the delicate taste of sardines with the subtle aroma of extra virgin olive oil.
Sardines are rich in omega-3 fatty acids, vitamins and essential minerals, making this product a source of nutritional benefits for the body.
Discover these sardines in olive oil, let yourself be seduced by their freshness and exceptional quality.
How to use Sardines in organic olive oil from Bonneterre?
Sardines in organic olive oil from Bonneterre are easy to eat, directly on toast or rolls for a gourmet and tasty aperitif.
You can also integrate them into your culinary preparations, such as salads, toasts or pasta dishes to add a Mediterranean touch to your meals.
These sardines are an excellent source of omega-3 fatty acids, favorable to the proper functioning of the cardiovascular system.
Give free rein to your culinary creativity by using Sardines in organic olive oil from Bonneterre.
Composition of Sardines in organic olive oil, from Bonneterre.
Composition
Ingredients: sardines (fresh sardines, sunflower oil*), extra virgin olive oil* 23.9%, salt.
*Ingredients from organic farming
Nutritional analyzes per 100g
|
Energy |
1015 kJ / 244 kcal |
|
Fat g |
17 |
|
of which saturated fatty acids g |
3.1 |
|
Carbohydrates g |
0 |
|
of which sugars g |
0 |
|
G fibers |
0 |
|
Proteins g |
22.7 |
|
Salt g |
0.75 |
Usage tips
Storage conditions before opening: Store away from heat and humidity.
Storage conditions after opening: After opening, keep for 24 hours in the refrigerator.
Preparation instructions:
Ready to use.