Vit'all+

Vegetable proteins - Coffee flavor - 450g - Vit'all+

Price: €30,10

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Average nutritional values:

For

100g

1 serving (30g)

% AR*

Energy value (kJ/kcal)

1487/353

422/100

5

Fat (g)

5.2

1.56

2.2

Of which saturated fatty acids (g)

1.3

0.39

2

Carbohydrates (g)

13.2

3.96

1.5

Of which sugars (g)

8.3

2.49

2.8

Fiber (g)

10.2

3

-

Protein (g)

53

15.9

31.8

Salt (g)

1.11

0.33

5.6

Organic coffee-flavored plant protein

Discover Vit'all+ Organic Coffee-Flavored Plant Protein: an organic protein powder combining 3 sources (pea, pumpkin, flax), with the flavor of coffee and the natural sweetness of dates. 15.9 g of protein per 30 g serving, PDCAAS score of 100%. Proteins contribute to the growth and maintenance of muscle mass. 450 g, made in France.

What is Vit'all+ Organic Coffee-Flavored Plant Protein?

Vit'all+ Organic Plant Protein is an organic plant-based protein powder from the Vit'all+ laboratory, a French family business since 1987. Their formula combines three complementary plant sources: pea protein (Pisum sativum), pumpkin seed protein, and flax seed protein, for a complete essential amino acid profile with a PDCAAS score of 100%. Each 30 g serving provides 15.9 g of protein, 2.6 g of BCAA, 3 g of glutamine, and 3 g of fiber. The coffee flavor is provided by a natural coffee aroma, with the natural sweetness of organic dates as the only sweetener. Dairy-free, gluten-free, soy-free, no artificial colors or flavors. Made in France by Vit'all+.

Why choose Vit'all+ Organic Coffee-Flavored Plant Protein?

  • 15.9 g of protein per serving: protein contributes to the maintenance and growth of muscle mass (validated EFSA claim)
  • 100% PDCAAS score: complete essential amino acid profile
  • 2.6 g of BCAA and 3 g of glutamine per serving
  • 3 complementary plant sources: pea, pumpkin, and flax
  • 3 g of fiber per serving
  • 100% organic and natural: lactose-free, gluten-free, soy-free, no additives or artificial flavors
  • Coffee-date flavor: natural sweetness of organic dates as the only sweetener

The plant protein trio: pea, pumpkin, flax

Each plant source provides a distinct and complementary amino acid profile. Pea protein is rich in BCAAs (leucine, isoleucine, valine) and arginine. Pumpkin seed protein is rich in sulfur-containing amino acids (methionine, cysteine) and tryptophan. Flax protein completes the profile with its rich essential amino acid content and plant-based omega-3s. Their combination achieves a PDCAAS score of 100%.

Composition (per 30 g of powder)

Ingredient Per 100 g Per 30 g % RI
Energy value (kJ/kcal) 1487/353 422/100 5%
Fat 5.2 g 1.56 g 2.2%
of which saturates 1.3 g 0.39 g 2%
Carbohydrates 13.2 g 3.96 g 1.5%
of which sugars 8.3 g 2.49 g 2.8%
Fiber 10.2 g 3 g
Protein 53 g 15.9 g 31.8%
Salt 1.11 g 0.33 g 5.6%

Ingredients: Pea protein*, pumpkin seed protein*, flax seed protein*, date powder*, natural coffee flavoring. *Ingredients from Organic Farming. 450 g tub = approximately 15 servings. Made in France.

How to use Vit'all+ Organic Coffee-Flavored Plant Protein?

Dilute 30 g of powder (approximately 2 tablespoons) in 200 ml of cold water, a plant-based beverage, or a smoothie. Mix until completely dissolved. Store in a cool, dry place away from light. Close tightly after use.

Who is Vit'all+ Organic Coffee-Flavored Plant Protein for?

  • People looking to supplement their protein intake with organic plant proteins
  • Vegetarians and vegans wanting a protein source without animal products
  • People with lactose or gluten intolerance looking for a protein alternative
  • Coffee lovers looking for a gourmet, natural protein snack

Precautions for use

  • Keep out of reach of children.
  • Consult a healthcare professional before use if pregnant, nursing, or under medical treatment.
  • This dietary supplement is not a substitute for a varied and balanced diet or a healthy lifestyle.

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