
Vegetable proteins - Coffee flavor - 450g - Vit'all+
Remaining stock : 94
Average nutritional values:
For
100g
1 serving (30g)
% AR*
Energy value (kJ/kcal)
1487/353
422/100
5
Fat (g)
5.2
1.56
2.2
Of which saturated fatty acids (g)
1.3
0.39
2
Carbohydrates (g)
13.2
3.96
1.5
Of which sugars (g)
8.3
2.49
2.8
Fiber (g)
10.2
3
-
Protein (g)
53
15.9
31.8
Salt (g)
1.11
0.33
5.6
Organic coffee-flavored plant protein
Discover Vit'all+ Organic Coffee-Flavored Plant Protein: an organic protein powder combining 3 sources (pea, pumpkin, flax), with the flavor of coffee and the natural sweetness of dates. 15.9 g of protein per 30 g serving, PDCAAS score of 100%. Proteins contribute to the growth and maintenance of muscle mass. 450 g, made in France.
What is Vit'all+ Organic Coffee-Flavored Plant Protein?
Vit'all+ Organic Plant Protein is an organic plant-based protein powder from the Vit'all+ laboratory, a French family business since 1987. Their formula combines three complementary plant sources: pea protein (Pisum sativum), pumpkin seed protein, and flax seed protein, for a complete essential amino acid profile with a PDCAAS score of 100%. Each 30 g serving provides 15.9 g of protein, 2.6 g of BCAA, 3 g of glutamine, and 3 g of fiber. The coffee flavor is provided by a natural coffee aroma, with the natural sweetness of organic dates as the only sweetener. Dairy-free, gluten-free, soy-free, no artificial colors or flavors. Made in France by Vit'all+.
Why choose Vit'all+ Organic Coffee-Flavored Plant Protein?
- 15.9 g of protein per serving: protein contributes to the maintenance and growth of muscle mass (validated EFSA claim)
- 100% PDCAAS score: complete essential amino acid profile
- 2.6 g of BCAA and 3 g of glutamine per serving
- 3 complementary plant sources: pea, pumpkin, and flax
- 3 g of fiber per serving
- 100% organic and natural: lactose-free, gluten-free, soy-free, no additives or artificial flavors
- Coffee-date flavor: natural sweetness of organic dates as the only sweetener
The plant protein trio: pea, pumpkin, flax
Each plant source provides a distinct and complementary amino acid profile. Pea protein is rich in BCAAs (leucine, isoleucine, valine) and arginine. Pumpkin seed protein is rich in sulfur-containing amino acids (methionine, cysteine) and tryptophan. Flax protein completes the profile with its rich essential amino acid content and plant-based omega-3s. Their combination achieves a PDCAAS score of 100%.
Composition (per 30 g of powder)
| Ingredient | Per 100 g | Per 30 g | % RI |
|---|---|---|---|
| Energy value (kJ/kcal) | 1487/353 | 422/100 | 5% |
| Fat | 5.2 g | 1.56 g | 2.2% |
| of which saturates | 1.3 g | 0.39 g | 2% |
| Carbohydrates | 13.2 g | 3.96 g | 1.5% |
| of which sugars | 8.3 g | 2.49 g | 2.8% |
| Fiber | 10.2 g | 3 g | |
| Protein | 53 g | 15.9 g | 31.8% |
| Salt | 1.11 g | 0.33 g | 5.6% |
Ingredients: Pea protein*, pumpkin seed protein*, flax seed protein*, date powder*, natural coffee flavoring. *Ingredients from Organic Farming. 450 g tub = approximately 15 servings. Made in France.
How to use Vit'all+ Organic Coffee-Flavored Plant Protein?
Dilute 30 g of powder (approximately 2 tablespoons) in 200 ml of cold water, a plant-based beverage, or a smoothie. Mix until completely dissolved. Store in a cool, dry place away from light. Close tightly after use.
Who is Vit'all+ Organic Coffee-Flavored Plant Protein for?
- People looking to supplement their protein intake with organic plant proteins
- Vegetarians and vegans wanting a protein source without animal products
- People with lactose or gluten intolerance looking for a protein alternative
- Coffee lovers looking for a gourmet, natural protein snack
Precautions for use
- Keep out of reach of children.
- Consult a healthcare professional before use if pregnant, nursing, or under medical treatment.
- This dietary supplement is not a substitute for a varied and balanced diet or a healthy lifestyle.
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