Shilajit 300mg Standardized Extract

Discover Vit'all+ Shilajit 300 mg: an aqueous Shilajit extract standardized to 20% fulvic acids (25:1 ratio), equivalent to 7.5 g of raw resin per capsule, sourced from Himalayan rocks. 60 vegetable capsules, made in France.

What is Vit'all+ Shilajit 300mg?

Shilajit is a naturally occurring mineral and botanical compound that slowly seeps from the cracks in mountain range rocks in Asia (Himalayas, Hindu Kush, Altai) under the influence of summer heat. It is the result of thousands of years of slow decomposition of plant matter (primarily Himalayan plants) under the effect of geological pressure and microbial activity. Shilajit has been used for over 3,000 years in the Ayurvedic tradition. Its main constituents are fulvic acids (20% to 80%), humic acids, minerals and trace elements, and dibenzo-α-pyrones. The Vit'all+ aqueous extract is standardized to 20% fulvic acids (25:1 ratio, equivalent to 7.5 g of raw resin per capsule). Made in France by Vit'all+, a French family business since 1987.

Why choose Vit'all+ Shilajit 300mg?

• Fulvic acids (60 mg per capsule, via 300 mg ext. 20%): characteristic constituents of Shilajit
• 25:1 ratio: 300 mg of extract equivalent to 7.5 g of raw resin
• Aqueous extract: water-based extraction process, without chemical solvents
• Ayurvedic tradition: Shilajit has been used for over 3,000 years in India
• Himalayan origin: sourced from the rocks of Asian mountain ranges

Shilajit

Fulvic acids

Fulvic acids are low-molecular-weight organic polymers derived from the decomposition of organic matter by soil microorganisms. They constitute the characteristic fraction of Shilajit and serve as a standardization marker for the extract.

A substance of the Ayurvedic tradition

Shilajit is mentioned in ancient Ayurvedic texts. It appears as a black resin, which is then purified and standardized into an extract.

Composition of Vit'all+ Shilajit 300mg (per 1 capsule)

Fulvic acid content per capsule: 60 mg. Other ingredients: 100% vegetable hypromellose (capsule). Made in France. 60 vegetable capsules.

How to use Vit'all+ Shilajit 300mg?

1 to 2 capsules per day, with a meal. Store between 15°C and 25°C, in a dry place away from light. Keep out of reach of children.

Who is Vit'all+ Shilajit 300mg for?

• People interested in a substance from the Ayurvedic tradition
• People seeking an aqueous extract standardized in fulvic acids

Quality guaranteed by Vit'all+

• French family business since 1987
• Made in France
• Aqueous extract standardized to 20% fulvic acids, 25:1 ratio
• 100% vegetable capsule (hypromellose)

Precautions for use

• Not recommended for pregnant or breastfeeding women without medical advice.
• Not recommended in case of hemochromatosis or iron overload.
• Reserved for adults and adolescents.
• Do not exceed the recommended daily dose.
• Keep out of reach of children.
• This dietary supplement is not a substitute for a varied and balanced diet or a healthy lifestyle.

Discover the entire Vit'all+ range

To learn more: Read the article: Shilajit, dive into the heart of its benefits