Organic Chaga 400mg Vit'all+

Discover Vit'all+ Organic Chaga 400 mg: an organic wild chaga extract (Inonotus obliquus), standardized to 30% polysaccharides and 2% triterpenes (14:1 ratio), obtained via 100% aqueous eco-extraction. ECOCERT organic certified. 60 vegetable capsules, manufactured in Sarthe.

What is Vit'all+ Organic Chaga?

Chaga (Inonotus obliquus) is a parasitic fungus that grows on birch trees in the boreal forests of Eurasia and North America. Used for centuries in traditional Siberian and Russian medicine, it contains polysaccharides (30% including beta-glucans), fungal triterpenes (2% including inotodiol, betulin, and betulinic acid), polyphenols (5%), melanins, and minerals. The Vit'all+ extract is derived from hand-harvested organic wild Chaga, obtained through 100% aqueous eco-extraction. 14:1 ratio, equivalent to 5.6 g of dried mushroom. ECOCERT organic certified. Manufactured in Sarthe by Vit'all+, a French family business since 1987.

Why choose Vit'all+ Organic Chaga?

• Polysaccharides (120 mg, via 400 mg 30% extract) including beta-glucans
• Fungal triterpenes (8 mg, via 400 mg 2% extract) including inotodiol, betulin, and betulinic acid: characteristic constituents of Chaga
• Polyphenols (approximately 5% of the extract)
• 14:1 ratio: 400 mg of extract equivalent to 5.6 g of dried mushroom
• 100% aqueous eco-extraction: solvent-free
• Hand-harvested organic wild Chaga

Chaga

A birch mushroom

Chaga grows on birch trees and forms a black crust, rich in melanin. It also contains phenolic acids.

Betulin and betulinic acid

By parasitizing the birch tree, Chaga concentrates specific triterpenes in its biomass: betulin and betulinic acid. These triterpenes are absent in cultivated mushrooms.

Composition (per 1 capsule)

Amount per capsule: polysaccharides 120 mg, triterpenes 8 mg. Other ingredients: 100% vegetable hypromellose (capsule). ECOCERT organic certified. Made in France (Sarthe). 60 vegetable capsules.

How to use Vit'all+ Organic Chaga?

1 capsule per day, with a meal. Store between 15°C and 25°C, in a dry place away from light.

Who is Vit'all+ Organic Chaga for?

• People interested in a wild and organic mushroom from the Siberian tradition
• People looking for an extract standardized in polysaccharides and triterpenes
• Vegetarians and vegans (organic mushroom, vegetable capsule)

Quality guaranteed by Vit'all+

• French family business since 1987
• Manufactured in France, in Sarthe
• Organic wild Chaga, hand-harvested
• 100% aqueous eco-extraction, solvent-free
• Standardized 30% polysaccharides, 2% triterpenes, 14:1 ratio
• ECOCERT organic certified
• 100% vegetable capsule (Hypromellose)

Precautions for use

• Not recommended for immunocompromised individuals or those on immunosuppressants without medical advice.
• Not recommended for individuals on anticoagulants without medical advice.
• Not recommended for people prone to kidney stones (Chaga contains oxalates).
• Reserved for adults and adolescents.
• Do not exceed the recommended daily dose.
• Keep out of reach of children.
• This food supplement is not a substitute for a varied, balanced diet or a healthy lifestyle.

Discover the full Vit'all+ range

To learn more: Read the article "Mycotherapy, the healing mushrooms"