Vit'all+

Krill-590mg-30 or 60 capsules-Vit'all+

€19,00

Remaining stock : 100

€19,00
24/48h shippingHome delivery or delivery to relay points from €4.30, free from €60100% compensated Green delivery
 
capsules

Krill

Discover Krill, 590mg, rich in Omega 3, 30 or 60 capsules from Vit'all+.

Description of Krill, 590mg, rich in Omega 3, from Vit'all+.

Each capsule provides:
– Total phospholipids 330mg

including: Phosphatidylcholine 280mg
– Omega-3 fatty acids 159mg
– Eicosapentaenoic acid (EPA) 89mg
– Docosahexaenoic acid (DHA) 41mg
– Choline 41mg
– Astaxanthin 50mcg

Krill is a small polar shrimp caught in Antarctica. Coming from eco-responsible fishing, this oil is obtained at low temperature and filtered to remove dioxins and heavy metals.

The phospholipids present in Krill oil improve the assimilation and bioavailability of Omega-3. EPA and DHA contribute to healthy heart function. The beneficial effect is obtained by consuming 2 capsules per day.

It also contains astaxanthin, a carotenoid pigment which gives it its characteristic red color.

Eco-Harvesting®: an ecological method of harvesting Krill which maintains the nutritional integrity of these crustaceans and minimizes the environmental impact.

How to use Krill, 590mg, from Vit'all+?

Method of use: take 1 to 2 capsules per day, preferably at the start of a meal.

Composition of Krill, 590mg, from Vit'all+.

Composition

For: 1 capsule

Ingredient

Dosage

Natural Krill Oil (SUPERBA BOOST) – Euphausia superba

590mg


Made with: Marine Gelatin, Glycerin, Purified Water, Sorbitol.

Storage: store at room temperature (15°C-25°C) in a dry place and protected from light.
Restriction: reserved for adults and adolescents (subject to change, see product label). Keep out of reach of young children. Do not exceed the recommended daily dose.

Notes: this food supplement does not replace a varied and balanced diet or a healthy lifestyle. We guarantee the natural origin, stability of ingredients and active substances until the date of optimal use.

Allergen(s): this product may contain traces of shellfish, this product may contain traces of fish.

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